This page looks best with JavaScript enabled

Simple Way to Prepare Perfect Gajar ka halwa

 ·  ☕ 3 min read  ·  ✍️ Jerry Montgomery
    🏷️

Gajar ka halwa

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gajar ka halwa. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Huge selection of books in all genres. Free UK delivery on eligible orders. Low prices on millions of books. Free UK delivery on eligible orders Kickstart your vegan journey today!

Gajar ka halwa is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Gajar ka halwa is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook gajar ka halwa using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka halwa:
  1. Prepare 1 kg Carrots
  2. Take 1/2 litre Milk
  3. Make ready 250 Gram Sugar
  4. Prepare 100 Gm Ghee
  5. Get 1 Tea spoon cardamom powder
  6. Get 250 Gram khoya
  7. Make ready 100 Gram Chopped dry fruits

Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts. Gajar ka Halwa (Carrot Pudding) is truly a soul satisfying & wholesome dessert. Best way to satisfy your sweet tooth is with mouthwatering gajrela. Honestly, it tastes as good as it looks.

Instructions to make Gajar ka halwa:
  1. Wash and peel the carrots.
  2. Take thick bottom pan. - Add the carrots and milk. - Cook on low heat until all the milk is absorbed.
  3. Add sugar, ghee and cardamom powder. Keep stirring continuously. Cook it on low heat until ghee starts to leave on the sides. Now add khoya.
  4. Garnish with chopped dry fruits.
  5. Serve it hot.

Best way to satisfy your sweet tooth is with mouthwatering gajrela. Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled.

So that’s going to wrap it up with this exceptional food gajar ka halwa recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on