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Easiest Way to Make Quick Gajar ka halwa

 ·  ☕ 3 min read  ·  ✍️ Grace Dunn
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Gajar ka halwa

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gajar ka halwa. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Gajar ka halwa is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Gajar ka halwa is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have gajar ka halwa using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Gajar ka halwa:
  1. Prepare 1 kg gajar kaddh kash kar lain
  2. Take 1 cup sugar ya jitni zarurat ho
  3. Get 1 cup ghar ki balai wala doodh
  4. Prepare 1 1/2 cup desi ghee
  5. Take 5,6 elachi
  6. Take 2,3 cup dry milk
  7. Prepare Khaoya
  8. Take Akhrote badam pista decoration ke liye

Gajar ka Halwa (Carrot Pudding) is truly a soul satisfying & wholesome dessert. Best way to satisfy your sweet tooth is with mouthwatering gajrela. Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter.

Instructions to make Gajar ka halwa:
  1. Gajsron ko dho kar cheel kar kaddu kash kar lain aur aik patili me dalain
    Gajar ka halwaGajar ka halwaGajar ka halwa1. Ab is me aik cup balai wala doodh and aik cup sugar dalain
  2. Ab is ko chooleh par rakhain aur doodh dry hone tak pakain and flame band kar dain
  3. Ab sik patili me ghee daal kar green elachi dalain karkarain ab us me gajar dalain pakain jab ghee upper nazar ane lage to dry milk shamil kar dain ab slow flame per dhak kar 1, 2 minunt dam de dain
  4. Ab upper se khoya, pista,badam and akhrote se saja dain🤩🤩🤩🤩🤩🤩

Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

So that’s going to wrap this up for this special food gajar ka halwa recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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