This page looks best with JavaScript enabled

Steps to Make Speedy Gajar ka Halwa

 ·  ☕ 3 min read  ·  ✍️ Mathilda Willis
    🏷️

Gajar ka Halwa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gajar ka halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Gajar ka Halwa is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Gajar ka Halwa is something that I’ve loved my whole life.

Huge selection of books in all genres. Free UK delivery on eligible orders. Low prices on millions of books. Free UK delivery on eligible orders Your Personalized Streaming Guide—Get Recommendations & Build Your Watchlist Now.

To begin with this particular recipe, we must first prepare a few ingredients. You can have gajar ka halwa using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka Halwa:
  1. Prepare 500 gm red carrot
  2. Make ready 1 litre full cream milk
  3. Prepare 1 cup malai/cream
  4. Prepare 1 cup sugar
  5. Prepare 5-6 green cardamom powder
  6. Get 1 teaspoon desi ghee
  7. Make ready 1/4 tsp dry fruits chopped

Gajar ka Halwa (Carrot Pudding) is truly a soul satisfying & wholesome dessert. Best way to satisfy your sweet tooth is with mouthwatering gajrela. Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter.

Instructions to make Gajar ka Halwa:
  1. Wash carrots properly, peel off and grate it.
  2. Put a kadai on flame and put milk for boiling then add grated carrot.
  3. Stir in between, when it comes to half, then add sugar and stir it regularly when it gets thickened add malai and stir it continuously till it turns into Halwa
  4. Add desshi ghee, cardamom powder and garnish it with dry fruits. Serve it hot.

Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Heat oil in a large saucepan over medium heat and add carrots. Bring carrot-milk mixture back to a boil.

So that is going to wrap it up with this special food gajar ka halwa recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on