Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, gajar ka halwa😋😋. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cook on a medium heat until the mixture has. Save this recipe for a day when you'll be at home, because this baby requires time, patience and a whole lot of stirring! And preferably a food processor to grate the carrots. But believe me when I say it is worth every minute.

Gajar ka halwa😋😋 is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Gajar ka halwa😋😋 is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook gajar ka halwa😋😋 using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa😋😋:

1. Get 500 grams carrot
2. Make ready 3 tbsp milk
3. Get 1 tbsp ghee
4. Prepare 5-6 tbsp sugar
5. Take 5-6 tbsp grated mawa
6. Prepare 7-8 almonds, flakes
7. Make ready 7-8 cashews, chopped
8. Prepare 1 tsp cardamom powder
9. Make ready 1 tbsp raisins

During winters,we often make Gajar ka halwa. It is delicious blend of Gajar, full fat milk,sugar and Ghee/clarified butter I have not heard of any person who does not love it. It goes well with a scoop of icecream on the side.it is my personal favourite.try it at once. Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk, sugar, and a bit of cardamom.

Instructions to make Gajar ka halwa😋😋:

1. Wash 500 gram carrots thoroughly under running water. Peel and fine grate them. Grated carrot put in a pressure cooker and take 1 whistle. Now, strain the boiled grated carrots in a strainer.
   1. In a pan, Add all of the boiled grated carrots, add the milk, sugar mix well cook on a low medium flame for 5-6 minutes, While stirring continuously.
2. Add the mawa mix well cook for 2 minutes, while stirring continuously.
3. Add the almonds flakes, chopped cashew, raisins and cardamom powder, cook for another 1 minutes.
4. Serve the Gajar ka halwa hot or warm. Enjoy!!

It goes well with a scoop of icecream on the side.it is my personal favourite.try it at once. Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk, sugar, and a bit of cardamom. It's the perfect dessert to make for any celebration, including Valentine's Day which is coming right up! It's perfect for Easter too - after all, the Easter Bunny loves carrots, right? Today I prepared such a delicious and tasty sweet recipe is carrot 🥕 Halwa / Gajar ka Halwa.

So that is going to wrap it up for this exceptional food gajar ka halwa😋😋 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!