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Step-by-Step Guide to Prepare Speedy Gajar ka Halwa

 ·  ☕ 3 min read  ·  ✍️ Isabelle Walton
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Gajar ka Halwa

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gajar ka halwa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Get It Brand New On eBay. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.

Gajar ka Halwa is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Gajar ka Halwa is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have gajar ka halwa using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gajar ka Halwa:
  1. Make ready 250 grams shredded carrots
  2. Prepare 2 tbs Ghee
  3. Prepare 2 tbs Mawa/Khoa
  4. Take 2 cups milk
  5. Make ready 2 tbs sugar
  6. Make ready 1/4 tea spoon cardamom powder
  7. Prepare as Dry fruits

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

Instructions to make Gajar ka Halwa:
  1. Take a pan and heat it on medium flame. Add ghee into it the pan
    Gajar ka HalwaGajar ka HalwaGajar ka Halwa1. Once the ghee is heated add shredded carrots into it and mix it well. Continue mixing till carrot changes colour
  2. Once carrot changes colour pour milk into it and mix it well till milk is completely absorbed.
  3. Now add Mawa/ khoa, cardamom powder and dryfruits into it.
  4. Also add sugar and mix it well. Mix till sugar gets completely mixed and Halwa become totally dry. Turn of the gas and Halwa is ready to serve.

Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold.

So that is going to wrap it up for this exceptional food gajar ka halwa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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