Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, onion pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Onion pakoda is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Onion pakoda is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook onion pakoda using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Onion pakoda:
- Get 2 cup sliced onion
- Take 1 cup besan
- Take to taste Salt
- Make ready 1 spoon grated ginger and garlic
- Make ready leaves Some chopped curry
- Take as needed Oil for deep fry
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Steps to make Onion pakoda:
- In s mixing bowl add all ingredients mix well add little water don't make it more watery
- Heat oil in kadhai and fry till golden
- Enjoy the All time indian smack with tea
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So that is going to wrap it up for this exceptional food onion pakoda recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!