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How to Prepare Favorite Cameline Meat Brewet with Onions

 ·  ☕ 3 min read  ·  ✍️ Pearl Berry
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Cameline Meat Brewet with Onions

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cameline meat brewet with onions. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cameline Meat Brewet with Onions is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Cameline Meat Brewet with Onions is something that I’ve loved my entire life.

Prepare of Cameline Meat Brewet sauce see my recipe. Cameline Meat Brewet with Onions step by step. Cut the meat and cook in the melted butter. Melt the butter with the ground black pepper and salt.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cameline meat brewet with onions using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cameline Meat Brewet with Onions:
  1. Take 1/2 pound beef
  2. Take 1 teaspoon butter
  3. Prepare To taste ground black pepper
  4. Prepare 1/2 teaspoon salt
  5. Prepare 4 cups Cameline Meat Brewet sauce see my recipe
  6. Get 1/2 large onion

Add black beans and salt and pepper. Dice your potatoes, onions and carrots and set aside. Place a pot or wok on a hob on medium heat. Add the vegetable oil, when it's hot, add the onions and sauté till translucent.

Instructions to make Cameline Meat Brewet with Onions:
  1. Cut the meat and cook in the melted butter.
    Cameline Meat Brewet with Onions1. Melt the butter with the ground black pepper and salt. Fry the meat till caramelized.
    Cameline Meat Brewet with OnionsCameline Meat Brewet with Onions1. Remove the meat. Slice and add the onions to the hot pan. Add salt and pepper. Stirfry till slightly caramelized.
    Cameline Meat Brewet with OnionsCameline Meat Brewet with Onions1. Add the onions to the beef strips in the jar. Pour the sauce on top. Put into the refrigerator for 4-7 days. Serve I hope you enjoy!!!
    Cameline Meat Brewet with OnionsCameline Meat Brewet with Onions

Place a pot or wok on a hob on medium heat. Add the vegetable oil, when it's hot, add the onions and sauté till translucent. Now add the mince meat, stir thoroughly to break up clumps. Combine liquids, add spices and mix thoroughly with a wire whisk. Taste for seasonings and adjust accordingly.

So that’s going to wrap this up for this special food cameline meat brewet with onions recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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