Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, smoked bacon wrapped chicken breast with roasted red potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smoked Bacon Wrapped Chicken Breast with Roasted Red Potatoes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Smoked Bacon Wrapped Chicken Breast with Roasted Red Potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few components. You can cook smoked bacon wrapped chicken breast with roasted red potatoes using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Bacon Wrapped Chicken Breast with Roasted Red Potatoes:

1. Prepare 4 chicken breast
2. Make ready 1 lb applewood smoked thickcut bacon
3. Make ready 1 cup Slap ya momma seasoning
4. Make ready 1/3 cup brown sugar
5. Take 1/2 cup favorite bourbon
6. Take 1 1/2 tablespoon Italian seasoning
7. Make ready 1 tablespoon olive oil
8. Prepare 1 lb Red potatoes

The reality is that nobody needs to often have plenty of time to have them. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan Potatoes: Swap out the red potatoes for sweet potatoes or even cubed butternut squash. Here is how the way you achieve that. Cut the red potatoes in small quarters.

Steps to make Smoked Bacon Wrapped Chicken Breast with Roasted Red Potatoes:

1. Cut the red potatoes in small quarters. Rinse the potatoes and put in a large casserole dish and coat with olive oil and Italian seasoning. Bake in the oven at 450 degrees for roughly 10 minutes or until the potatoes start to turn golden brown
2. Take chicken breast and flatten out with meat tenderizer
3. Coat both sides of the chicken breast with Slap Ya Momma seasoning and set to the side
4. Mix the Bourbon and brown sugar together cover the bacon
5. Roll the chicken breast and wrap with bacon
6. Put in the smoker at 250 degrees and cook for 2 1/2 hours or until the chicken's internal temperature is at 165-167 degrees (i smoked with apple wood) use your preference. Remember with wood smoke with poultry less is more when it comes to smoke.
7. Once done let rest for about ten minutes to let the juice set in the meat.

Here is how the way you achieve that. Cut the red potatoes in small quarters. Rinse the potatoes and put in a large casserole dish and coat with olive oil and Italian seasoning. Coat both sides of the chicken breast with Slap Ya Momma seasoning and set to the side. We provide you only the best Smoked Bacon Wrapped Chicken Breast with Roasted Red Potatoes recipe here.

So that is going to wrap this up with this exceptional food smoked bacon wrapped chicken breast with roasted red potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!