This page looks best with JavaScript enabled

Easiest Way to Prepare Ultimate Ray's Pineapple Cream Carrot Cake

 ·  ☕ 3 min read  ·  ✍️ Harry Ingram
    🏷️

Ray's Pineapple Cream Carrot Cake

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, ray's pineapple cream carrot cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders Ray's Pineapple Cream Carrot Cake. Here is how you make it. Ingredients of Ray's Pineapple Cream Carrot Cake. Ray's Pineapple Cream Carrot Cake step by step.

Ray's Pineapple Cream Carrot Cake is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Ray's Pineapple Cream Carrot Cake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have ray's pineapple cream carrot cake using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ray's Pineapple Cream Carrot Cake:
  1. Prepare 1 1/2 box carrot cake cake mix
  2. Take 1/2 cup pineapple tidbits
  3. Prepare 1 cup shredded carrots
  4. Make ready 1/4 cup raisins
  5. Take 4 eggs
  6. Get 1/2 cup milk
  7. Prepare 1 cup water
  8. Take 1 tsp ground cinnamon
  9. Prepare 1/3 cooking oil
  10. Get 1 shredded carrot
  11. Get 1/2 cup chopped walnuts
  12. Prepare whipped topping
  13. Take 2/3 cup finely diced pineapple
  14. Take 1 tbsp pineapple extract
  15. Get 1/2 quart heavy whipping cream
  16. Get garnish
  17. Make ready 1 shredded carrots
  18. Make ready 1 finely shredded chocolate of choice
  19. Take 1 chopped walnuts

Mix together all items for cake. once incorporated add mix to each pan till even. Add all ingredients together for whipping creme. Whip on high speed till fluffy. Ray's Pineapple Cream Carrot Cake Hey everyone, it is John, welcome to my recipe site.

Instructions to make Ray's Pineapple Cream Carrot Cake:
  1. Start by preheating oven to 350. Spray and line 2 bake pans I used the 10 inch ones.
  2. Mix together all items for cake. once incorporated add mix to each pan till even. Bake as directed you may need to add 5-10 extra minutes of bake time due to size of cakes.
  3. Add all ingredients together for whipping creme. Whip on high speed till fluffy. Set in fridge till needed.
  4. Once cakes are cooled, lay one cake down then top with a light layer of whipping cream, and add top of cake. Now frost cake with whipping cream. Add some whipping to a frosting bag, pipe around the cake for decoration of choice.
  5. Now add your walnuts all the way around the cake..just grab a slight hand full and add all around the cake as you desire
  6. Top with finely shredded carrots and shredded chocolate..Enjoy!

Whip on high speed till fluffy. Ray's Pineapple Cream Carrot Cake Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ray's pineapple cream carrot cake. One of my favorites food recipes. For mine, I will make it a little bit unique.

So that’s going to wrap it up for this exceptional food ray's pineapple cream carrot cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on