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Simple Way to Make Speedy Cheesy Potato Bake

 ·  β˜• 3 min read  ·  ✍️ Carlos Phillips
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Cheesy Potato Bake

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy potato bake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Potato Bake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Cheesy Potato Bake is something that I have loved my whole life. They are nice and they look wonderful.

From Roast Potatoes To Mash Find A Huge Selection Of Recipes Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Place the potato slices into a large bowl, pour over the cream mixture, sage leaves and half the cheese. Carefully stir until the potato slices are coated.

To get started with this recipe, we must prepare a few ingredients. You can cook cheesy potato bake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy Potato Bake:
  1. Take 2 potatoes
  2. Get 1/4 onion
  3. Prepare 1 cup grated cheese
  4. Make ready 2 tbsp flour
  5. Get 1/2 cup milk
  6. Prepare 1 ground black pepper
  7. Make ready 1 Feta cheese (optional)

In a separate small bowl, combine soured cream and milk. Layer half of the grated potatoes into the bottom of the prepared baking dish. Sprinkle the dried spice mixture over the layer. BEST MAKE AHEAD OPTION: Bake until potatoes are tender, take out of oven, cover and cool, refrigerate.

Steps to make Cheesy Potato Bake:
  1. Preheat the oven to 370Β°F
  2. Grease an oven safe dish with a bit of melted butter or oil spray. My dish is approx 25 cm by 15 cm and 7 cm deep.
  3. Peel and slice your potatoes thinly, about 5 mm thick. Get thinly slice onions and grate the cheese.
  4. Lay a single layer of the sliced potatoes at the base of your oven dish. Sprinkle a little flour, some onion, some cheese and black pepper. Cover with another layer of potato and repeat. The top layer should be potato and cheese only.
  5. Once all layers are complete, pour the milk over the top to soak through all the layers. Put in the oven to bake for an hour and a half. The cheese should be golden brown and bubbling, and the potatoes soft in the Centre and crunchy on the sides.
  6. Serve as a side dish to your favourite meat, like a roast chicken or BBQ skewers. Or you can cut up some ham or bacon and sprinkle in the layers. The extras you can add are limitless! I've added some feta cheese to mine to go along side ribs and green beans.

Sprinkle the dried spice mixture over the layer. BEST MAKE AHEAD OPTION: Bake until potatoes are tender, take out of oven, cover and cool, refrigerate. Cheese Potato is one of the easiest and cheapest comfort foods I know. I first started to love it at school when it was regularly served as a main course with vegetables. Easy make, cheap recipe that is warming, filling and very tasty.

So that’s going to wrap this up for this special food cheesy potato bake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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