Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy asian chicken skillet. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Easy Asian Chicken Skillet is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Asian Chicken Skillet is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have easy asian chicken skillet using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Asian Chicken Skillet:

1. Get 2 pkg chicken flavor ramen noodles
2. Get 1 (10 oz) frozen broccoli florets, thawed
3. Make ready 1 (9 oz) frozen baby carrots, thawed
4. Get 1 (8 oz) can sliced water chestnuts, drained
5. Make ready 1/4 cup stir-fry sauce
6. Prepare 1 lb boneless skinless chicken breasts, thin sliced
7. Make ready 1 tbs vegetable oil

The sauce also makes a great marinade for grilled chicken. Spice up your wings with this tangy marinade. Remove Chicken: Set chicken aside on plate. Wisk together sauce: In the same skillet whisk together brown sugar, soy sauce, hoisin sauce, sweet chili sauce, ginger, red pepper flakes, garlic and lime juice.

Steps to make Easy Asian Chicken Skillet:

1. Bring 4 cups of water to boil in a large saucepan
2. Add noodles, broccoli and carrot to water
3. Cook on medium-high heat for 5 minutes, stirring occasionally; drain and set aside
4. Heat oil in a large nonstick skillet over medium-high heat
5. Add chicken and stir until browned. (approx 8 minutes)
6. Stir in noodles and vegetables along with stir-fry sauce and one flavor packet from noodle package
7. Stir mix until well blended and add water chestnuts.
8. Cover and simmer for approx 5 minutes.
9. Uncover and stir lightly before serving.

Remove Chicken: Set chicken aside on plate. Wisk together sauce: In the same skillet whisk together brown sugar, soy sauce, hoisin sauce, sweet chili sauce, ginger, red pepper flakes, garlic and lime juice. How to make Easy Asian-Style Chicken. Prepare the marinade: In a small bowl stir together juice concentrate, soy sauce, ginger, garlic, cayenne pepper, and salt. Don't skip the anchovies in this healthy chicken thigh recipe.

So that’s going to wrap it up with this exceptional food easy asian chicken skillet recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!