Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, walnut gajar ka halwa. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Walnut Gajar ka Halwa is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Walnut Gajar ka Halwa is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have walnut gajar ka halwa using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Walnut Gajar ka Halwa:
- Make ready 1kg carrot
- Take 700ml milk
- Take 300gm Sugar
- Make ready 1 cup Dry Fruits-Walnuts,pistachios,cashews,almonds.
My Latest Video Gajar ka Halwa: We need: To prepare gajar ka halwa first thoroughly rinse all carrots peel and grate them set aside. Boil the fresh milk set aside. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months.
Steps to make Walnut Gajar ka Halwa:
- Grate carrots.Take 3 to 4 tbsp of ghee in pan and add grated carrots.
1. Mix and saute carrots till it get warm.Now gradually add milk as needed.
1. Keep mixing the mixture and when milk gets vaporized soaked in carrots add sugar to it. After mixing this add dry fruits.. - Now garnish the halwa with dry fruits.Here our Walnut Gajar Halwa gets ready too serve
Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts. Walnut Halwa, a nutty, decadent and delicate dessert one can enjoy on a cold winter day with a cup of tea!
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