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How to Make Favorite Cheesy Meatball Sub

 ·  ☕ 3 min read  ·  ✍️ Andrew Thomas
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Cheesy Meatball Sub

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy meatball sub. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Meatball Sub is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cheesy Meatball Sub is something which I’ve loved my entire life. They’re fine and they look wonderful.

Spread ¼ pasta sauce on bottom of sub roll and other half on top. Place back in oven to melt cheese, or eat. In a large bowl, combine the ground beef, turkey, breadcrumbs, eggs,cheese, and spices. In a large skillet with high sides, heat the olive oil and chopped onion over medium-high heat and cook until soft and translucent.

To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy meatball sub using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Meatball Sub:
  1. Make ready 2 hoagie buns
  2. Make ready 11 ounces beef meatballs I used frozen
  3. Take 2-1/2 tablespoons sautéed onions see my recipe
  4. Prepare 1 tablespoon pork belly drippings
  5. Take 14 ounces marinara sauce your favorite
  6. Make ready 1/2 cup dark brown sugar loose packed
  7. Take As needed pickled Cucumber slices
  8. Take 1/4 cup sharp provolone cheese chunks
  9. Make ready 2/3 cup shredded colby jack cheese
  10. Take As needed mayonnaise

Then cook as you usually would and reap the reward of each meatball having an oozy cheesy centre! This is a fairly easy recipe all round, but just as the meatballs, it's too easy not to make your own marinara sauce. Also just like meatballs, the difference between store bought and homemade marinara sauce is crazy! How to make cheese stuffed meatballs in sauce (quick.

Instructions to make Cheesy Meatball Sub:
  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
    Cheesy Meatball Sub1. Add the marinara sauce simmer for 10 minutes covered.
  2. Add the dark brown sugar.
  3. Add the butter to a pan then fry the buns
  4. When fried add mayonnaise and Cucumbers
  5. Add the meatballs, and onions.
  6. Top with cheeses and put into the broiler till toasted
  7. Almost done now just add a little more marinara sauce.
  8. Ready to serve I hope you enjoy!!

Also just like meatballs, the difference between store bought and homemade marinara sauce is crazy! How to make cheese stuffed meatballs in sauce (quick. Juicy meatballs, rich tomato sauce, melty mozzarella and crusty bread come together in these meatball subs. Full recipe with amounts can be found in the recipe card below. I used my Cheesy Baked Meatballs recipe because it's the juiciest, most delicious meatballs I've tried, but feel free to use any meatball recipe you love.

So that is going to wrap it up with this exceptional food cheesy meatball sub recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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