Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, amies rosemary roast potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

AMIEs Rosemary Roast Potatoes is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. AMIEs Rosemary Roast Potatoes is something which I have loved my whole life.

Here is how you achieve it. Here is how you do that. The ingredients needed to make AMIEs Rosemary Roast Potatoes: Provide of potatoes, washed and cut in cubes. Use of salt and ground black pepper.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have amies rosemary roast potatoes using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs Rosemary Roast Potatoes:

1. Take 800 grams potatoes, washed and cut in cubes
2. Take 1/4 cup olive oil
3. Get 2 sprigs rosemary
4. Make ready 3 clove garlic, sliced
5. Get 1 salt and ground black pepper

Bash up rosemary leaves with pestle and mortar (or back of knife). Season and toss together until well-coated. Oven-roasted Potatoes with Garlic and Rosemary: In the dish on the right. In keeping with the principle that outdoor eating needs to be gutsy, these little potatoes are just that.

Steps to make AMIEs Rosemary Roast Potatoes:

1. Preheat the oven to 200ºC (390ºF). Place the potatoes in a large roasting pan. Add the garlic, rosemary and oil, toss to coat. Season with salt and pepper. Bake for 30-35 minutes, until tender and golden brown.
2. Serve, share and enjoy!
   

Oven-roasted Potatoes with Garlic and Rosemary: In the dish on the right. In keeping with the principle that outdoor eating needs to be gutsy, these little potatoes are just that. They're easy too - they don't need any attention; you just leave them in the oven till you're ready to serve. This recipe is from Delia's Summer Collection. Maggie Beer's Roast Potatoes with Rosemary is a simple recipe to cook the perfect roasted potatoes.

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