Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaetzle with butter, fried onion, and gruyere cheese. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spaetzle with Butter, Fried Onion, and Gruyere Cheese is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spaetzle with Butter, Fried Onion, and Gruyere Cheese is something that I’ve loved my whole life.

Spread the spaetzle in the dish and dot with the butter. Spaetzle with Butter, Fried Onion, and Gruyere Cheese step by step. Mix flour and spices in large bowl. Add eggs and milk to flour mixture and mix to combine.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaetzle with butter, fried onion, and gruyere cheese using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:

1. Get 2 cups flour
2. Prepare 2 tablespoons salt
3. Take 1 teaspoon black pepper
4. Make ready 1/2 teaspoon nutmeg
5. Take 4 large eggs
6. Make ready 1/2 cup milk
7. Prepare 4 tablespoons butter
8. Take 1 onion sliced
9. Prepare 1 cup gruyere cheese (or any mountain cheese)

Add the cheese and continue to cook until the cheese is melted. In a medium pot, cook Spaetzle pasta according to the package. Heat up the butter in a pan and add the chopped onion. Add salt and pepper to taste and cook until onion gets lightly caramelized.

Steps to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:

1. Mix flour and spices in large bowl.
2. Add eggs and milk to flour mixture and mix to combine.
3. Let dough rest for 15 min.
4. Push scoops of dough through spaetzle tool or large hole of cheese grater into pot of boiling water.
5. When spaetzle floats, remove from water and set aside.
6. In large pan, heat butter over medium-high heat.
7. When butter is hot, add onion slices. Fry until golden brown and crispy.
8. Using tongs, remove onions, leaving the butter in the pan.
9. Add Spaetzle to butter and cook until browned.
10. Remove pan from heat and add cheese. Mix until cheese is completely melted.
11. Transfer spaetzle to serving dish and top with fried onions.

Heat up the butter in a pan and add the chopped onion. Add salt and pepper to taste and cook until onion gets lightly caramelized. When ready, remove from heat and set aside. In a large bowl, combine eggs, milk, salt, and pepper. Stir with a wooden spoon until smooth.

So that is going to wrap it up for this exceptional food spaetzle with butter, fried onion, and gruyere cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!