Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, my family's easy hand-rolled sushi with inexpensive fillings. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic.
My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my family's easy hand-rolled sushi with inexpensive fillings using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings:
- Make ready Meat and Fish
- Prepare 1 Thinly-sliced pork or beef
- Take 1 Canned tuna mixed with mayonnaise
- Get 1 Cod roe mixed with mayonnaise
- Prepare 1 Negitoro (minced fatty tuna with green onions)
- Prepare 1 Salmon
- Make ready 1 Cheese, etc.
- Take Vegetables
- Get 1 Cucumber
- Make ready 1 Avocado
- Prepare 1 Shiso leaves, etc.
- Take ★Others
- Get 1 Nori seaweed
- Prepare 1 Cooked rice
- Make ready 1 Soy sauce
- Make ready 1 Mayonnaise
- Prepare 1 Wasabi, ra-yu, etc.
Avocados are an excellent filling that gives an amazing flavor to sushi rolls. My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings step by step. If using beef, lightly sprinkle with sugar and brown in a frying pan. Then add sake and soy sauce, and continue frying until cooked through.
Steps to make My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings:
- If using beef, lightly sprinkle with sugar and brown in a frying pan. Then add sake and soy sauce, and continue frying until cooked through.
- If using pork, sprinkle with salt and pepper and leave to rest for a bit. Mince some garlic and fry over low heat. Add the pork and when cooked, add some soy sauce to season.
- In order from top to bottom: Cheese, shiso leaves, and salmon.
If using beef, lightly sprinkle with sugar and brown in a frying pan. Then add sake and soy sauce, and continue frying until cooked through. If using pork, sprinkle with salt and pepper and leave to rest for a bit. Mince some garlic and fry over low heat. Before you jump to My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy.
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