Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, classic kachumbari. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Classic kachumbari is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Classic kachumbari is something that I have loved my whole life.
The UK's leading aesthetics product suppler Hot Sale Clothing. Unique & Personal Style, So Many Options. Place the onion in a medium bowl, cover with water, and stir in sea salt. Stir the drained onion, tomatoes, cucumber, cilantro, jalapeno, and avocado together in a large bowl.
To get started with this recipe, we must first prepare a few components. You can have classic kachumbari using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Classic kachumbari:
- Make ready 2 tomatoes
- Prepare 1 cucumber
- Get 1/2 red onion
- Get 1 ovacadle
- Prepare to taste Salt
Kachumbari is a Swahili word that has its origin from the Indian word "cachumber" which literally means cut into small pieces. It is an uncooked side dish consisting of chopped tomatoes, onions, and chili peppers, which is kind of the pico de gallo version of African food. See recipes for Swahili Salad - Kachumbari too. Today's recipe is kachumbari, Kenya's classic salad.
Steps to make Classic kachumbari:
- Cut all the veggies into desired size and shape
- Season and serve
See recipes for Swahili Salad - Kachumbari too. Today's recipe is kachumbari, Kenya's classic salad. Kachumbari is a kind of onion and tomato salad, popular in the cuisines of the Great Lakes regions of Africa (such as in Kenya). The onions are cut into small cubes, and chili, tomatoes and salt are added. In Kenya, cooked goat or veal meat is added to this dish, even in coastal areas they add pilaf rice.
So that is going to wrap this up for this exceptional food classic kachumbari recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!