Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy pad thai. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Top Women's Apparel to Your Door. Free UK Delivery on Eligible Orders Today! Put the lime juice, cayenne, sugar and fish sauce in a bowl and mix well. Have all the other ingredients ready by the cooker.

Easy Pad Thai is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Pad Thai is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have easy pad thai using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Pad Thai:

1. Take 10 oz Japanese Udon Noodles
2. Get 2 clove minced garlic
3. Prepare 1 small finally chopped red onion
4. Prepare 4 eggs
5. Get 2 tbsp sesame oil
6. Prepare 2 tbsp minced ginger
7. Take 1 lime
8. Prepare 2 tbsp ketchup
9. Take 1 tbsp oyster sauce
10. Get 2 tbsp fish sauce
11. Prepare 2 tbsp white sugar
12. Prepare 4 tbsp brown sugar
13. Prepare 2 tbsp soy sauce or amino acid
14. Make ready 4 tbsp peanut butter or peanuts

Add the garlic and the prawns and toss over high heat. In turn, add the noodles, omelette strips, bean sprouts. Drain, and set aside while you heat the oil in a large frying pan. Fry the noodles, prawns, peas, beansprouts and spring onions, tossing to coat in the oil for a few mins.

Instructions to make Easy Pad Thai:

1. Boil noodles for 10 minutes. Remove from heat, drain and replace hot water with cold water. Set to side.
2. In a large hot skillet, add oil and eggs. Scramble eggs until cooked.
3. Add all other ingredients (minus lime) in skillet and cook for additional 10 minutes or until onions and garlic are soft. Stir frequently.
4. Drain noodles and add to skillet. Stir in and cook until noodles are hot, about another 7 minutes.
5. Plate noodles and squeeze lime juice over your meal. Enjoy!

Drain, and set aside while you heat the oil in a large frying pan. Fry the noodles, prawns, peas, beansprouts and spring onions, tossing to coat in the oil for a few mins. Learn about The Spruce Eats' Editorial Process. Cook noodles according to package directions. In a large nonstick skillet or wok, stir-fry pork in oil over high heat until lightly browned; remove and set aside.

So that’s going to wrap it up with this exceptional food easy pad thai recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!