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Simple Way to Prepare Favorite Gajar ka Halwa

 ·  ☕ 3 min read  ·  ✍️ Stephen Bryan
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Gajar ka Halwa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar ka halwa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders Your Personalized Streaming Guide—Get Recommendations & Build Your Watchlist Now. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.

Gajar ka Halwa is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Gajar ka Halwa is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have gajar ka halwa using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gajar ka Halwa:
  1. Get 1 kg Carrots
  2. Make ready 2 tbsp Sugar/Jaggery
  3. Take 2 tbsp Ghee
  4. Prepare 15 Almonds
  5. Make ready 15 Kishmish
  6. Make ready 2 pinch Cardamom powder
  7. Take 10 Cashews
  8. Take 200 grams khoya

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

Steps to make Gajar ka Halwa:
  1. Grate carrots evenly
  2. Pressure cook grated carrots and sugar until 3 whistles.
  3. Take pressure cooked carrots in a pan and slow cook until all the moisture has drained.Add cardamom powder.
  4. On medium flame In a wok (kadhai) add ghee and add chopped nuts. Add the cooked carrots and cook for few minutes on medium flame.
  5. Garnish with grated khoya and serve hot.

Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold.

So that’s going to wrap this up with this exceptional food gajar ka halwa recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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