Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, marinated vermicelli. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Marinated Vermicelli is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Marinated Vermicelli is something which I’ve loved my whole life.

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Excellent Range Of Products At Attractive Prices. Buy Now Marinated Vermicelli Before you jump to Marinated Vermicelli recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy. Getting A Healthy Eater Whether you are cooking for two out of a sense of love or necessity you'll realize that there are many resources online and off as it comes to locating the ideal combinations for all those terrific twosomes. In this recipe, I used crab sticks which is made with fish based surimi.

Marinated Vermicelli is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Marinated Vermicelli is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook marinated vermicelli using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Marinated Vermicelli:

1. Make ready 20 g bean‐starch vermicelli (cellophane noodle)
2. Prepare 1/2 cucumber (slice thinly)
3. Get crab sticks (or tube‐shaped fish paste cake)(to taste)
4. Prepare marinade: (mixed in advance)
5. Take *1 Tbsp vinegar
6. Get *1 tsp sugar
7. Prepare *1 tsp~ soy sauce
8. Take * to taste sesame oil

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Steps to make Marinated Vermicelli:

1. Soak cucumber in cold salted (1 tsp) water for 5 minutes. Drain and squeeze well.
2. Bring the water to a boil, add bean‐starch vermicelli and cook according to the directions on the package. Cut into bite sized pieces.
3. Mix all ingredients and marinate.

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