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Steps to Make Homemade Apple Pie

 ·  ☕ 3 min read  ·  ✍️ Ethel Blair
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Apple Pie

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, apple pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Apple Pie is something that I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we must prepare a few components. You can have apple pie using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:
  1. Take 1 9" double pie crust
  2. Make ready 1/2 cup Butter
  3. Take 3 tbsp All purpose flour
  4. Prepare 1/4 cup Water
  5. Prepare 1/2 cup Sugar
  6. Get 1/2 cup Brown sugar, packed
  7. Get 8 each Granny Smith apples, peeled, cored and sliced

Kids will love to help make and eat this comforting, classic fruity pudding with homemade shortcrust pastry. A truly delicious apple pie is about two things: perfect pastry and a generous filling of sweet, fluffy apples. This recipe delivers on both counts. Brush the pie with a little milk, then sprinkle the top with sugar.

Instructions to make Apple Pie:
  1. Preheat oven to 475°F.
  2. Melt butter in saucepan.
  3. Stir in flour to form paste.
  4. Add water, sugar and brown sugar and bring to a boil.
  5. Reduce heat and let simmer.
  6. Place bottom crust in pie pan and fill with apples, mounded slightly.
  7. Cut 2nd pie crust into 1" strips.
  8. Place strips over apples in a weave pattern to form lattice work crust
  9. Gently pour mixture over lattice work crust. Pour slowly to allow mixture to penetrate apples.
  10. Bake 15 minutes.
  11. Reduce heat to 350°F. Continue baking 30 to 45 minutes until apples are soft.

This recipe delivers on both counts. Brush the pie with a little milk, then sprinkle the top with sugar. Make a small slit in the centre of the pie for the steam to escape. Serve apple pie with ice cream or custard. To check the doneness of the pie filling, insert a knife into the centre of the pie.

So that’s going to wrap it up for this special food apple pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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