Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, herby puy lentils with cheesy garlic mash #newyearnewyou. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou. Here is my first ever recipe post on Cookpad. This was a post Christmas "kitchen raid" invention, which also embraced my quest to include more meat-free meals into our weekly family meals. It was super tasty and I do.

Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have herby puy lentils with cheesy garlic mash #newyearnewyou using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou:

1. Prepare Recipe: Serves up to 4 depending how hungry you are!
2. Get 200 g Puy Lentils, rinsed
3. Get 1 medium onion or 2 shallots, finely diced
4. Make ready 1 carrot, finely diced
5. Take 1 stick celery, finely diced
6. Make ready 1 tbsp Vegetable (Rapeseed or Sunflower) oil
7. Get 1 Glass red wine
8. Prepare Approx 1 litre veg stock, plus extra boiling water if needed
9. Prepare Worchestershire sauce
10. Take 8 Baby Plum or cherry tomatoes, quartered
11. Prepare Fresh Thyme leaves or 1 tsp dried Thyme
12. Prepare 1 Bay leaf
13. Take 1 tsp garlic granules
14. Make ready Salt
15. Prepare Black Pepper
16. Get 6-8 Maris Piper potatoes, peeled and diced
17. Prepare Drizzle of garlic oil
18. Get Ground white pepper
19. Prepare Grated cheese

Simmer until the wine has almost been fully absorbed. Add the chopped tomatoes and Worcestershire sauce. Drain and mash with the plant milk, salt, and pepper. Here is how you achieve it.

Steps to make Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou:

1. Heat the oil in a large saucepan. Sauté the onion, carrot and celery over a medium heat until softened and lightly golden. - - Stir the Thyme leaves and Bay leaf into the lentils and then add the red wine. - - Simmer until the wine has almost been fully absorbed.
2. Add the chopped tomatoes and Worcestershire sauce.
3. Add 1/2 l of stock and bring to the boil and then simmer, (adding more stock or boiling water as needed), for approx 30 minutes or until the lentils have absorbed most of the stock and have softened but still have a slight "bite", leaving a slight sauce.
4. While the lentils are cooking, boil the potatoes until soft, drain, mash and add the garlic oil, some salt and ground white pepper and mash until smooth.
5. Heat the grill to high.
6. Season the lentils with salt to your taste. - - Remove the Bay leaf. - Pile the lentils into a small / medium casserole and cover with the garlic mash. - - Sprinkle with the cheese and heat under the grill until bubbling and browned.
7. Serve with any vegetables you like. - - Enjoy.

Drain and mash with the plant milk, salt, and pepper. Here is how you achieve it. Ingredients of Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou. We hope you got insight from reading it, now let's go back to herby puy lentils with cheesy garlic mash #newyearnewyou recipe. Here is how you achieve it.

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