Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, apple pie cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Lightly pat apples into the batter and swirl the brown sugar mixture through the apples using a knife.
Apple Pie Cake is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Apple Pie Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook apple pie cake using 13 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Cake:
- Get 1 box white moist cake mix
- Take 1 box no-bake cheesecake
- Get 1 1/2 cup milk
- Take 3 eggs
- Get 1 cup water
- Make ready 1/4 cup vegetable oil
- Take 1 ready whip/cool whip
- Prepare 3 tbsp apple pie spice
- Take 3 tbsp ground nutmeg
- Make ready 3 tbsp ground cinnamon
- Take 1/4 cup carmel sauce
- Make ready 3 tbsp powder sugar
- Make ready 1 Pillsbury caramel apple frosting
Cream butter, sugar and the egg. Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins. Mix together well with the creamed mixture. Apple pie cake gives you all the flavor of a homemade apple pie without the fuss of making pie crust.
Steps to make Apple Pie Cake:
- Bake cake mix as normal as said on back the box but add one tablespoon of apple pie spice, the vanilla, and one tablespoon nutmeg.
- Bake cake and let cool
- Then do the cheesecake box as said on back of box except crust but add 1 tablespoon of apple pie spice, 1 tablespoon nutmeg, 1 tablespoon cinnamon
- Place cheesecake in freezer for 20 mins then the fridge until firm.
- Slice apples really thin
- Warm caramel sauce and powder sugar in pan then add apple slices until soft.
- Flip cake onto plate then the cheesecake on top. Spread apples around the top of the cheesecake.
- Cool cake in fridge until you prepare the icing.
- Mix some whip cream from the can in a bowl with remaining spices and whip until stiff peaks.
- Warm frosting in microwave about 40 seconds or until soupy but thick.
- Drizzle along the sides
- When ad cinnamony whip cream mix.
- Then finally enjoy!
Mix together well with the creamed mixture. Apple pie cake gives you all the flavor of a homemade apple pie without the fuss of making pie crust. This apple pie cake doesn't use a boxed cake mix, instead it uses pantry staples for a from scratch cake that your family will love. This simple apple cake recipe can be served as part of a brunch in its coffee cake style or be eaten as dessert. Or maybe even a snack with tea.
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