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Recipe of Favorite Pepper Steak

 ·  ☕ 2 min read  ·  ✍️ Vera Lawson
    🏷️

Pepper Steak

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, pepper steak. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a large skillet, melt butter over medium-high heat. Combine cornstarch, soy sauce and water; stir into meat mixture. Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornflour. Season them well with salt and pepper.

Pepper Steak is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pepper Steak is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pepper steak using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pepper Steak:
  1. Make ready 1 each Flank Steak
  2. Take 2 large Bell Peppers
  3. Take 2 large Onions
  4. Make ready 1 cup Ketchup
  5. Prepare 1/2 cup Water
  6. Make ready 3 tbsp Soy Sauce
  7. Get 1/4 tsp Black Pepper
  8. Make ready 3 each Beef Bullion Cubes

Stir in gravy mixture, onion and bell pepper. My husband likes pepper steak with sweet 'n sour sauce. Stir in pineapple with syrup, vinegar and soy sauce. I added an extra tbsp of olive oil and used a little less black pepper and added some dried crushed chillies.

Instructions to make Pepper Steak:
  1. Flour both sides of meat
  2. 2 tablespoons oil in pan
  3. Brown both sides meat
  4. Slice peppers & onions
  5. Add remaining ingredients, stir
  6. Simmer over low heat

Stir in pineapple with syrup, vinegar and soy sauce. I added an extra tbsp of olive oil and used a little less black pepper and added some dried crushed chillies. Pour excess oil from the pan and add the vinegar. Bubble, then add the stock and boil until reduced by half. Stir through the cream, bubbling to thicken a little, then add as much extra pepper as you like.

So that’s going to wrap it up for this special food pepper steak recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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