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How to Prepare Favorite Beef Steak with Black Pepper Sauce

 ·  ☕ 3 min read  ·  ✍️ Estelle Perry
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Beef Steak with Black Pepper Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak with black pepper sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Steak with Black Pepper Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Beef Steak with Black Pepper Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

Discover Our Colourful Range of Quality Cast-Iron Pepper Mills. Our Mills Are Made in Britain and Use a Professional Swiss Grinding Mechanism. Free UK Delivery on Eligible Orders Add remaining crushed black pepper, beef broth, liquid collected from the cooked steak, cream and Worcester sauce. Simmer for few minutes and thicken the sauce with cornstarch solution.

To begin with this recipe, we must first prepare a few ingredients. You can have beef steak with black pepper sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Steak with Black Pepper Sauce:
  1. Prepare 200 gr beef steak
  2. Take 1/2 onion
  3. Take 2 teaspoons freshly ground black pepper
  4. Prepare 3-4 cloves garlic, thinly sliced
  5. Make ready Salt
  6. Take Sugar
  7. Get Olive oil
  8. Take Dry herbs
  9. Prepare Soy sauce

Because as a general rule, the longer you marinate, the more tender and juicy the meat will be. Also remember that food marinates faster at room temperature than in refrigerator. Remove any rind or fat from the steak, then slice thinly. Mix all the marinade ingredients with the meat.

Steps to make Beef Steak with Black Pepper Sauce:
  1. Bring the steak to room temperature. Season with salt, black pepper, dry herbs and let sit about 30 minutes.
    Beef Steak with Black Pepper Sauce1. Slice onion into small pieces (would taste better if they are smaller than the ones in this picture. I did this a bit clumsily today^^)
  2. Add olive oil into the frying pan. Fry each side of the steak in 90 seconds. Transfer the steak to a cutting board.
  3. Reuse the pan that was used to fry steak. Add garlic and onion to simmer, add a teaspoon of sugar to make garlic and onion have a beautiful colour. Add 2 teaspoons of black pepper and soy sauce to simmer into sauce. To make the sauce glaze, add 1 teaspoon of tapioca starch (or corn starch)
  4. Drizzle the sauce over the steak.
  5. Enjoy :)

Remove any rind or fat from the steak, then slice thinly. Mix all the marinade ingredients with the meat. Treat yourself with this easy to make Beef Steak with Pepper Sauce. Serve it with some pan fried butter vegetables and home-made fries. Now add ½ cup beef stock and bring to boil.

So that is going to wrap it up for this exceptional food beef steak with black pepper sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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