Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, slow-cooked pepper steak. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Nothing Is Better Than Slow Cooked Stews, Curries Or Soups To Warm Up A Winter Night. From Home & Garden To Gifts & Gadgets. Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat.

Slow-Cooked Pepper Steak is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Slow-Cooked Pepper Steak is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow-cooked pepper steak using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Slow-Cooked Pepper Steak:

1. Take 1 1/2 lb to 2 pounds beef round steak
2. Make ready 2 tbsp cooking oil
3. Make ready 1/4 cup soy sauce
4. Prepare 1 cup chopped onion
5. Prepare 1 clove garlic, minced
6. Take 1 tsp sugar
7. Make ready 1/2 tsp salt
8. Prepare 1/4 tsp pepper
9. Prepare 1/4 tsp ground ginger
10. Take 1 can (16oz) tomatoes with liquid, cut up
11. Prepare 2 large green peppers, cut into strips
12. Get 1/2 cup cold water
13. Prepare 1 tbsp cornstarch
14. Take 1 cooked noodles or rice

This combination is all cooked in a sauce that has soy, tomatoes, beef stock, and a combination of other ingredients. To ensure the sauce is nice and thick, we make use of some cornstarch. You can serve this dish with a ton of different sides, but for me. Combine the next seven ingredients; pour over beef.

Steps to make Slow-Cooked Pepper Steak:

1. Cut beef into strips 3x1in; brown in oil in a skillet. Transfer to a slow cooker. Combine the next seven ingredients; pour over beef. Cover and cook on low for 5-6 hours or until meat is tender. Add tomatoes and green peppers; cook on low for 1 hour longer. Combine the cold water and cornstarch to make paste; stir into liquid in slow cooker and cook on high until thickened. Serve over noodles or rice.
2. Yield 6-8 servings.

You can serve this dish with a ton of different sides, but for me. Combine the next seven ingredients; pour over beef. Combine the cold water and cornstarch to make a paste. Stir into liquid in slow cooker and cook on high until thickened. Keyword: beef, bell peppers, dairy free, gluten-free, rice, slow cooker.

So that’s going to wrap this up for this special food slow-cooked pepper steak recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!