Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mile high shredded beef. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mile High Shredded Beef is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mile High Shredded Beef is something which I have loved my entire life. They’re fine and they look fantastic.

Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. Place the roast in a Dutch oven; add broth, onion and celery. Remove roast and cool slightly; shred meat with two forks.

To get started with this recipe, we must prepare a few ingredients. You can have mile high shredded beef using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mile High Shredded Beef:

1. Take 1 boneless beef chuck roast (3 lbs)
2. Take 1 can (14 1/2 oz) beef broth
3. Prepare 1 medium onion, chopped
4. Take 1 celery rib chopped
5. Take 3/4 cup ketchup
6. Take 1/4 cup packed brown sugar
7. Get 2 tbs white vinegar
8. Take 1 tsp salt
9. Take 1 tsp ground mustard
10. Make ready 1 tsp worcestershire sauce
11. Take 1 garlic clove, minced
12. Make ready 1 bay leaf
13. Get 1/4 tsp garlic powder
14. Make ready 1/4 tsp paprika
15. Make ready 3 drops hot pepper sauce
16. Get 12-15 hoagie buns

Return shredded meat, and vegetables to cooker. Add broth, and remaining ingredients and combine well. Steps to make Mile High Shredded Beef: Place the roast in a dutch oven, add broth, onion, and celery. Remove roast and cool slightly, shred meat with two forks.

Steps to make Mile High Shredded Beef:

1. Place the roast in a dutch oven, add broth, onion, and celery.
2. Bring to a boil, reduce heat, cover and simmer for 2 1/2 - 3 hours or until the meat is tender.Remove roast and cool slightly, shred meat with two forks.
3. Strain vegetables and set aside. Skim fat from cooking liquid and reserve 1 1/2 cups. Return the meat, vegetable, reserved liquid to the pan. Stir in the ketchup, brown sugar, vinegar, salt, ground mustard, worcestershire, garlic, bay leaf, garlic powder, paprika, and hot sauce. Bring to boil. Reduce heat, cover and simmer for 30 minutes.
4. Discard bay leaf and serve on buns.

Steps to make Mile High Shredded Beef: Place the roast in a dutch oven, add broth, onion, and celery. Remove roast and cool slightly, shred meat with two forks. Howdy everyone, this time we will give you mile high shredded beef recipes of dishes which might be straightforward to know. We are going to share with you the recipes that you're in search of. I've made it many instances and it's so delicious that you simply guys will adore it.

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