Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, quinoa carrot muffins. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quinoa carrot muffins is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Quinoa carrot muffins is something which I have loved my whole life. They’re nice and they look wonderful.

Add the milk mixture to the quinoa mixture and stir by hand, just until combined. Gently fold in the carrots and any desired mix-ins. Put the flour, baking powder and cinnamon into a bowl and stir to combine. Cut the walnuts into small pieces.

To get started with this recipe, we have to first prepare a few components. You can cook quinoa carrot muffins using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa carrot muffins:

1. Get dry
2. Make ready 2 cup homemade toasted quinoa flour
3. Get 1/4 tsp baking soda
4. Make ready 1/2 tsp cinnamon
5. Make ready 1/4 tsp nutmeg
6. Take 1/4 tsp salt
7. Get wet
8. Take 1/2 cup melted Coconut oil
9. Prepare 1/2 cup milk
10. Get 1 tbsp Apple cider vinegar
11. Make ready 1 cup honey
12. Make ready 1 1/2 cup shredded carrots

Line a muffin tin with foil or paper liners and set aside. Melt the coconut oil and set aside to cool to room temperature. In a large bowl, stir together the cooked quinoa, brown sugar, coconut oil, Greek yogurt, vanilla, eggs, carrots and walnuts. In a separate bowl, sift together the flours, baking soda and salt.

Instructions to make Quinoa carrot muffins:

1. Mix dry ingredients together in a bowl.
2. Mix wet ingredients in a bowl.
3. Mix wet and dry together.
4. Fold in carrot.
5. Spilt into 12 silicon baking cups or greased muffin tin.
6. Bake at 375 for 20 minutes.
7. Let cool and enjoy! Add butter for a richer muffin.

In a large bowl, stir together the cooked quinoa, brown sugar, coconut oil, Greek yogurt, vanilla, eggs, carrots and walnuts. In a separate bowl, sift together the flours, baking soda and salt. The other day before work, I picked up a quinoa muffin from Grand Central Station. It looked dry but figured I would give it a shot. It was like tasting a cotton ball.

So that is going to wrap this up for this special food quinoa carrot muffins recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!