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Easiest Way to Make Homemade Apple Pies in Muffin/Cupcake Tins

 ·  β˜• 4 min read  ·  ✍️ Mittie Patterson
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Apple Pies in Muffin/Cupcake Tins

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple pies in muffin/cupcake tins. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Apple Pies in Muffin/Cupcake Tins step by step. Cut apples into cubes, add to.large bowl with lemon juice while cutting.

Apple Pies in Muffin/Cupcake Tins is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Apple Pies in Muffin/Cupcake Tins is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have apple pies in muffin/cupcake tins using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Apple Pies in Muffin/Cupcake Tins:
  1. Prepare 4 lb apples, I used local Macoun today but usally use easy to find Granny Smith
  2. Make ready 2/3 cup granulated sugar
  3. Make ready 2 tbsp fresh lemon juice
  4. Take 4 tbsp unsalted butter
  5. Get 2 tbsp all-purpose flour
  6. Take 1 tsp ground cinnamon
  7. Prepare 1/4 tsp salt
  8. Make ready 3 9 inch pie crust dough either homemade or pre made disks such as Pillsbury refrigerated pie crust ( 2 in a box rolled up )
  9. Make ready CRUMB TOPPING
  10. Take 1/2 cup all-purpose flour
  11. Get 1/4 cup packed light brown sugar
  12. Prepare 1 tsp apple pie spice mix or cinnamon
  13. Prepare 1/4 cup toffee chips such as heath bits. found near the chocolate cbips in the grocery store
  14. Make ready 4 tbsp cold butter, cut into cubes

Press each dough circle into the bottom of a muffin tin cup, leaving a tiny rim of dough sticking out at the top. Great recipe for Apple Pies in Muffin/Cupcake Tins. Remove the extra pie dough from the refrigerator, cut out your designs for the tops of the pies, and place them on top. Note: you can use the rest.

Instructions to make Apple Pies in Muffin/Cupcake Tins:
  1. Peel.and core the apples
  2. Cut apples into cubes, add to.large bowl with lemon juice while cutting. When all.cut apples are in bowl.add sugar toss to coat.
  3. Heat butter in a large skillet, add sugared apples with lemon juice and cook, stirring often just until softened but holding their shape.Add flour, cinnamon and salt.and cook just until blended. Transfer to a bowl to chill .Store up to two days in the refrigerator
  4. MAKE CRUMB TOPPING
  5. In a bowl combine flour, brown sugar, salt, apple pie spice and toffee chips add butter and mix with a fork until.It looks like like a crumble.Keep very cold up to a week.before using . Add to pies cold.
  6. FOR CRUSTS
  7. Spray 12 standard size muffin or cupcake tins with non stick spray, set aside
  8. Roll each pie crust out , cut 4 -4 inch circles from each crust.I used a freezer container lid..place dough circles in each of the prepared tins .smooth sides to fit and trim tops. Chill at least an hour. Note dough is easy to work with if kept cold. Do 4 pie crusts at a time, keeping dough cold when your not working with it.
  9. Fill.each cold crust evenly with apple mixture
  10. Top.each pie evenly with crumb topping
  11. Bake 12 minutes, rotate baking pan bake 9 to 12 minutes more until golden
  12. Cool. pan on wire rack 15 minutes then run a small.sharp knife around edges of pies to prevent sticking.Cool about 15 minutes more before gently lifting out with a small knife.They need to be just warm, If you try to take out when to hot they will.not stay intact.

Remove the extra pie dough from the refrigerator, cut out your designs for the tops of the pies, and place them on top. Note: you can use the rest. Use leftover apple pie filling as a topping over vanilla ice cream. Make sure to use a nonstick muffin tin for easy pie cup removal. If you have leftover apple pie filling, you can use it as an ice cream topping, or mix with prepared quick oats for a sweet twist on breakfast.

So that’s going to wrap it up with this exceptional food apple pies in muffin/cupcake tins recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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