Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chinese rice with chicken chilli. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Get just the right utensils for the job. Apart from Hainanese chicken rice, this chilli sauce goes well with many dishes and steamed chicken in general. A food processor (pic above) greatly speeds up the process of making this recipe. If you don't have one, you can use a traditional mortar and pestle to pound the dry ingredients first.

Chinese rice with chicken Chilli is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chinese rice with chicken Chilli is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chinese rice with chicken chilli using 33 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chinese rice with chicken Chilli:

1. Prepare Ingredients for chicken for rice :
2. Prepare 1 kg Chicken
3. Make ready 2 tbsp soya sauce
4. Prepare 2 tbsp chilli sauce
5. Get 1 tbsp vinegar
6. Take 1 tbsp peri peri sauce
7. Get 1 tsp black pepper
8. Take 1/4 cup oil
9. Prepare 3 chopped garlic clove
10. Get Ingredients for rice assembling
11. Prepare 2 kg boil rice
12. Get 1 kg cabbage
13. Take 1/2 Kg capsicum
14. Take 1/2 kg carrot
15. Prepare 25 gram spring onion
16. Get 150 gram boiled spegatties
17. Prepare Salt to taste
18. Prepare 1 cup oil
19. Take Ingredients for chicken chilli
20. Make ready 1/2 kg chicken
21. Prepare 1 pack know noodles chicken flavour seasoning
22. Make ready Water
23. Prepare 1/2 cup cornflour dissolve in water
24. Take Cabbage outer leave
25. Make ready 2 carrots
26. Get 5 To 6 green chillies
27. Get 2 Capsicum cubes cut
28. Make ready 2 onions
29. Get 1/4 cup Oil
30. Take 1.5 TSP Black pepper
31. Prepare 1 tsp chicken powder
32. Take Pinch garlic powder
33. Get Salt to taste

Serve with rice or Chinese noodles. Singaporeans love to add chili to everything, and one of the most well-loved sauces is the popular chicken rice chili sauce. This sauce here has a bit of tan. In a medium bowl, toss the chicken pieces with the vegetable oil and sea salt.

Instructions to make Chinese rice with chicken Chilli:

1. For chicken add chopped garlic clove in oil and golden brown them then add chicken in it
2. Then add chilli sauce,soya sauce,peri peri sauce, vinegar and Blackpepper and let it cook until done
3. Now shred the chicken and boil spegatties and cut all veggies
4. Now add oil in a aap pan and and then add veggies fry them welladd salt as well then add spegatties and rice and mix well
5. Now add water in a pan and add chicken and let it boil by adding knoor noodles seasoning
6. Now cut the veggies at oil in a bag and let them cry for few minutes then add corn flour in a bowl and add black pepper garlic powder and chicken powder in it when chicken is done separated from the broth and shred it
7. Now add the control mixture the broth then add fried veggies shredded chicken and salt in it mix it well until it becomes according to your desired tendency
8. Then serve and enjoy

This sauce here has a bit of tan. In a medium bowl, toss the chicken pieces with the vegetable oil and sea salt. Break the eggs into a bowl or tray and use a fork to mix them. Toss the excess flour out before frying. Deep fry the chicken pieces until crispy golden brown.

So that’s going to wrap it up with this exceptional food chinese rice with chicken chilli recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!