Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, cinnamon crescent spiral. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Make some morning memories with crescent cinnamon rolls your family will love helping with. Flavorful cinnamon, sweet brown sugar and crunchy pecans combine in a cinnamon sugar crescent roll made easy with Pillsbury™ Crescent Dough. Once your little ones frost the last Pillsbury™ Crescent cinnamon roll, it's time to dig in and get the day started. On small plate, combine sugar and cinnamon.

Cinnamon Crescent Spiral is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cinnamon Crescent Spiral is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cinnamon crescent spiral using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Crescent Spiral:

1. Prepare 1 can (8 oz.) Crescent rolls
2. Prepare 2 Tbsp. butter, melted and cooled
3. Prepare 1/4 C. Brown sugar
4. Get 2 tsp. Ground cinnamon
5. Make ready 1/4 C. Powdered sugar
6. Get 1/2 tsp. to 1 tsp. Milk
7. Make ready Flour for dusting

Keep the mixer running while adding the sour cream and vanilla. On a lightly floured surface, unroll one tube of crescent dough. Brush with melted butter and sprinkle with cinnamon-sugar. Place one ham slice and one cheese slice on each rectangle.

Steps to make Cinnamon Crescent Spiral:

1. Preheat oven to 350 degrees F. Line cookie sheet with parchment paper or foil.
2. In small bowl mix cinnamon and brown sugar. Unroll dough on a floured surface and press seams together creating a rectangle.
3. Spread cooled, melted butter over dough. Sprinkle cinnamon and sugar mixture all over top of dough excluding 1/4 from the edge.
4. Starting from the long side, roll dough into log and pinch seam to seal.
5. Using a sharp knife cut lengthwise all the way through the dough. Lay them side by side, cut side up and press one of the ends together. Twist the two together keeping the cut side on top. Seal remaining ends.
6. Bring all ends together forming a circle. Place on cookie sheet and bake 20-25 min. until golden brown.
7. In medium bowl mix together powdered sugar and 1/2 tsp. milk. If needed stir in another 1/2 tsp. milk until the icing is thin enough to drizzle. With fork drizzle icing on top. Enjoy!

Brush with melted butter and sprinkle with cinnamon-sugar. Place one ham slice and one cheese slice on each rectangle. Coat both sides of the dough with butter. In a small bowl, combine sugar and cinnamon. Cover one side of the rolls with the sugar mix.

So that’s going to wrap this up for this special food cinnamon crescent spiral recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!