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Step-by-Step Guide to Make Ultimate Chips Cookies

 ·  β˜• 3 min read  ·  ✍️ Eric Herrera
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Chips Cookies

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chips cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chips Cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chips Cookies is something which I have loved my entire life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook chips cookies using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chips Cookies:
  1. Take A. mixed
  2. Get 250 butter (softened, still cool to touch)
  3. Prepare 1/2 C dark brown sugar
  4. Prepare 1/2 C white sugar
  5. Take 1/2 tsp salt
  6. Make ready 1 tsp vanilla extract
  7. Get 1 egg
  8. Get B. Extras
  9. Prepare 1/2 C peanut butter chip/chocolate chip
  10. Get 1/2 almond flakes (baked - optional)
  11. Take C. combined
  12. Prepare 2 C flour
  13. Prepare 2 tbsp milk powder
  14. Prepare 1 tsp baking soda
  15. Make ready 1 tsp baking powder
  16. Get 1/2 C rice flour
  17. Make ready 1/2 C corn flour

Beat the butter and sugar in a large bowl until pale and creamy. Crack in the egg, add the vanilla and mix well. Sift in and fold through the flour and salt. Roughly chop and stir in the chocolate.

Instructions to make Chips Cookies:
  1. Using a wooden spatula, mix A until just combined.
  2. Mix in B (chips & almond flakes - bake almond flakes until lightly brown if using. Almond flakes is optional).
  3. Next, combine ingredients in C. Add C to A in batches until soft dough is formed. Spoon dough onto a baking tray lined with parchment paper. Bake at 160 C for 13-14mins or until cookies are lightly browned. Remove and leave cookies to cool before transferring them to a cooling rack. Store in an airtight container/glass jar.

Sift in and fold through the flour and salt. Roughly chop and stir in the chocolate. Roll tablespoons of the dough into balls and place onto the. Cream the butter and sugars together until very light and fluffy, then beat in the egg and vanilla. Once combined, stir in the flour, bicarb, chocolate and ΒΌ tsp salt.

So that is going to wrap it up for this exceptional food chips cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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