Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peri-peri hummus. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sometimes known as Piri Piri (or even Pili Pili), Peri Peri sauce is an African sauce made from spicy African Bird's Chillis. It's got a gorgeous twang to it and goes great with chicken, and in this case, hummus. For this recipe I use a combination of Peri Peri sauce and Peri Peri seasoning. What Peri Peri sauce to use?
PERi-PERi Hummus is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. PERi-PERi Hummus is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have peri-peri hummus using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make PERi-PERi Hummus:
- Make ready 2 cups chickpeas
- Make ready 3 tbsp extra virgin olive oil
- Take to taste Salt
- Take 1 Lemon
- Prepare 1 1/3 tbsp Nando's PERi-PERi sauce
As an easy, on-the-go cravings cracker, this warming meal is perfect for any cold winter afternoon. It is also delicious with carrot dippers as an extra healthy alternative, and is completely. Drizzle smokey PERi-PERi oil over our creamy houmous and dip, dunk, spread or just spoon over warm pitta, fresh bread, chips, potato wedges, cucumber - anything really. Kick your taste buds up a notch.
Steps to make PERi-PERi Hummus:
- Blend the drained chickpeas and extra virgin olive oil. Squeeze in the juice of one lemon and season to taste with salt.
- Drizzle Nando’s PERi-PERi sauce on top and mix slightly
- Serve with warm pita breads or crunchy fresh veggies.
Drizzle smokey PERi-PERi oil over our creamy houmous and dip, dunk, spread or just spoon over warm pitta, fresh bread, chips, potato wedges, cucumber - anything really. Kick your taste buds up a notch. May Contain Traces Of Nuts; Nutritional and additional information. So, I challenged myself to make a better peri peri dip and the spicy peri peri hummus was born. Peri-Peri Hummus: Swap the harissa topping for a generous drizzle of peri-peri sauce.
So that is going to wrap this up with this special food peri-peri hummus recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!