Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pesto dip/sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pesto dip/sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pesto dip/sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can have pesto dip/sauce using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pesto dip/sauce:

1. Make ready 3/4 cup Pistachio nuts
2. Take 3 clove Roasted Garlic
3. Prepare 5 cup Fresh Basil Leaves
4. Get 1 tsp Kosher Salt
5. Prepare 1 tsp Fresh Ground Black Pepper
6. Get 1 1/2 cup Olive Oil
7. Prepare 1 cup Parmesan Cheese
8. Take 1 each Freshly Squeezed Lemon (optional)

It will keep in a fridge for up to two weeks. In a blender, mix all ingredients together until smooth. In a large bowl, mix together the homemade pesto, sour cream, and lemon juice. An Italian dark green sauce for pasta originating in Genoa.

Instructions to make Pesto dip/sauce:

1. Place nuts and garlic in the bowl of a food processor fitted with a steel blade for 15 seconds
2. Add basil leaves, salt, pepper, olive oil and the lemon juice until the pesto is thoroughly puréed
3. Add parmesan cheese and purée for 1 minute
4. I prefer to spread this on the Cauliflower crust spinach white pizza

In a large bowl, mix together the homemade pesto, sour cream, and lemon juice. An Italian dark green sauce for pasta originating in Genoa. It's made from pine nuts blended with fresh basil, parmesan or pecorino cheese, garlic and olive oil. Red pesto is made similarly but. Take the pack grissini (bread sticks) and halve each one.

So that is going to wrap this up for this special food pesto dip/sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!