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Simple Way to Prepare Super Quick Homemade Light and Airy Avocado, Shrimp, and Corn Fritters

 ·  ☕ 3 min read  ·  ✍️ Rosa Walsh
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Light and Airy Avocado, Shrimp, and Corn Fritters

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, light and airy avocado, shrimp, and corn fritters. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Light and Airy Avocado, Shrimp, and Corn Fritters is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Light and Airy Avocado, Shrimp, and Corn Fritters is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have light and airy avocado, shrimp, and corn fritters using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Light and Airy Avocado, Shrimp, and Corn Fritters:
  1. Make ready 1/2 Avocado
  2. Make ready 1/2 can Corn (canned)
  3. Prepare 6 Shrimp
  4. Make ready 100 ml *Flour
  5. Prepare 1 Egg (medium)
  6. Take 50 ml *Water
  7. Get 1 pinch *Salt
  8. Prepare 1 Oil for deep-frying
  9. Get 1 Lemon and salt

I found a recipe to make avocado fritters at the supermarket, and thought combining it with shrimp and corn, with the color in mind too. Recipe by Orange Day We hope you got insight from reading it, now let's go back to light and airy avocado, shrimp, and corn fritters recipe. Here is how you achieve it. The ingredients needed to prepare Light and Airy Avocado, Shrimp, and Corn Fritters: Get Avocado Shrimp, Avocado and Roasted Corn Salad.

Instructions to make Light and Airy Avocado, Shrimp, and Corn Fritters:
  1. Strain the corn and drain off any excess liquid.
  2. Peel the shrimps, remove veins, and cut into 1 cm pieces.
  3. Peel the avocado and cut into 1 cm cubes.
  4. Blend the ingredients marked * together to make the batter, then add the avocado, shrimps and corn. Mix well.
  5. Heat oil to 360F/180C and drop a spoonful of the dredged ingredients and fry until crispy. (I made 6 small fritters from this amount.)
  6. Drain off the oil, transfer to a plate, and serve with salt and a wedge of lemon.

Here is how you achieve it. The ingredients needed to prepare Light and Airy Avocado, Shrimp, and Corn Fritters: Get Avocado Shrimp, Avocado and Roasted Corn Salad. The one thing I would do with it is use a small mirror or white reltfceor to put a little bit more light on the. Light and Airy Avocado, Shrimp, and Corn Fritters instructions. Strain the corn and drain off any excess liquid.

So that’s going to wrap this up for this exceptional food light and airy avocado, shrimp, and corn fritters recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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