Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, avocado cake with tangerine lemon glaze. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Whisk all the dry ingredients; flour, salt, and baking powder. Avocado Cake with Tangerine Lemon Glaze.

Avocado Cake with Tangerine Lemon Glaze is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Avocado Cake with Tangerine Lemon Glaze is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have avocado cake with tangerine lemon glaze using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Avocado Cake with Tangerine Lemon Glaze:

1. Take For cake:
2. Get 1 1/2 cup purpose flour
3. Take 2 tsp baking powder
4. Make ready 1/2 tsp salt
5. Get 1 cup sugar (less or more)
6. Prepare 3 eggs
7. Make ready 1 avocado smashed (1cup smashed avocado)
8. Prepare 2 tsp tangerine or lemon zest
9. Get 1 tsp vanilla extract
10. Prepare 1/2 cup coconut oil (vegetable oil)
11. Prepare For syrup:
12. Take 1/3 cup fresh tangerine juice
13. Make ready 1 tbsp lemon juice (less or more)
14. Get 1/4 cup sugar
15. Make ready For the glaze:
16. Get 2 tbsp tangerine juice
17. Make ready 1-2 tsp lemon juice (or more)
18. Get 1 cup powdered sugar

Today, I'm gonna show you how to prepare a distinctive dish, avocado cake with tangerine lemon glaze. One of my favorites food recipes. For mine, I will make it a bit unique. Avocado Cake with Tangerine Lemon Glaze is one of the most favored of current trending.

Instructions to make Avocado Cake with Tangerine Lemon Glaze:

1. Preheat the oven to 350F. Spray your a Bundt pan with cooking spray (I used 6 cup Heritage Bundt Pan). You can use an 8.5” loaf pan by placing a rectangle of parchment in the bottom of the pan, then coating with butter or cooking spray.
2. Whisk all the dry ingredients; flour, salt, and baking powder. Set asides
3. In separate bowl, whisk together sugar, eggs, avocado, vanilla extract, and coconut oil or vegetable oil. Then pour into dry ingredients. Fold the cake batter together until you no longer see any dry flour.
4. Pour the batter into a Bundt or loaf pan. Bake in 350F oven for 50 minutes or until a toothpick comes out clear. Let cool in the pan for 10 minutes.
5. To make tangerine syrup, heat up the 1/3 cup tangerines, 2 tbsp lemon juice, and 1/4 sugar in a saucepan in a medium-high just until sugar dissolves.
6. Transfer the cake to a wire rack placed over a sheet pan, then pour the tangerine syrup over the warm cake (I used brush to help spread the syrup over the cake). If using loaf pan, then just pour over the cake. Then cool completely.
7. For the glaze: Whisk together the 2 tbsp tangerine juice, 2 tsp lemon juice and 1 cup powdered sugar until smooth. Pour over the cake, slice, and served with your favorite tea or coffee ☕️ Enjoy!
8. Dine at what you want at your home and HappyBaking ❤️

For mine, I will make it a bit unique. Avocado Cake with Tangerine Lemon Glaze is one of the most favored of current trending. Avocado Cake with Tangerine Lemon Glaze The first dessert that I would like to found comes from Germany. It's chocolate dessert that is very tasty. A whole lot of people adore this cake.

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