This page looks best with JavaScript enabled

Steps to Make Quick Easy Peanut Chicken

 ·  ☕ 3 min read  ·  ✍️ Alice Blake
    🏷️

Easy Peanut Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy peanut chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Peanut Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy Peanut Chicken is something that I’ve loved my entire life.

Stir in the peanut butter, coconut milk and tomatoes, and bring to a simmer. Return the chicken to the pan and add the chopped coriander. Serve with the remaining coriander, roasted peanuts and rice, if you like. Add the oil and the chopped onion and saute it until soft.

To begin with this recipe, we must prepare a few ingredients. You can cook easy peanut chicken using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peanut Chicken:
  1. Prepare 2 boneless, skinless chicken breasts cleaned and cut into bite size cubes
  2. Prepare 1/2 box spaghetti noodles cooked according to the package
  3. Make ready 1/2 cup lite Catalina dressing
  4. Get 2 tbsp peanut butter
  5. Get 2 tbsp soy sauce
  6. Get 1/2 cup red pepper cut into bite size pieces
  7. Prepare 1 packages frozen pea pods
  8. Get 1 chopped peanuts and diced green onion

It's an affordable option for big families or university students on a tight budget. Divya Sharma aka @doctorbowl shows you a great way to make an affordable meal that's packed with flavour. This peanut butter chicken recipe is perfect for making at university - share it with your housemates or save the rest for later. Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken.

Steps to make Easy Peanut Chicken:
  1. Cook spaghetti noodles for 3 minutes. Add red pepper and pea pods. Continue cooking until the noodles are done. Drain.
  2. Heat frying pan to medium, add chicken. Cook until its almost done, about 5-7 minutes. Add Catalina dressing to pan and finish cooking, for about 5 minutes
  3. When the chicken is done add peanut butter and soy sauce. Stir until combined. Heat for about 5 minutes until thickened.
  4. Add drained spaghetti and veggies to the chicken and sauce. Stir to combine. Sprinkle peanuts and green onion on top.

This peanut butter chicken recipe is perfect for making at university - share it with your housemates or save the rest for later. Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken. The secret is to get the right balance of sweet, salty, sour and hot. Add the diced chicken to the pan, and then pour the soy sauce over top. Serve with brown rice and colorful sliced veggies.

So that is going to wrap it up for this special food easy peanut chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on