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Step-by-Step Guide to Make Any-night-of-the-week Pepper Steak Pie

 ·  ☕ 3 min read  ·  ✍️ Olive Wagner
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Pepper Steak Pie

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pepper steak pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pepper Steak Pie is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Pepper Steak Pie is something which I’ve loved my entire life. They are fine and they look wonderful.

Our Steak Pie has had an upgrade - we've beefed it up & it has already won a Gold award! Wide Range Of Fresh Meat Delivered Straight To Your Door. Add the browned steak cubes, salt, crushed pepper corns and water to the pressure cooker or pot. Place the chuck steak in a freezer bag, add the flour and salt.

To begin with this particular recipe, we must prepare a few components. You can cook pepper steak pie using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pepper Steak Pie:
  1. Get 2 cups beef thinly sliced
  2. Get 1/2 cup seasoned flour
  3. Take 1 onion chopped
  4. Prepare 4 cloves garlic minced
  5. Make ready 1 tblsp thyme
  6. Take 1 tblsp rosemary
  7. Get 1 tsp chilli flakes
  8. Make ready 1 cup tomato purée
  9. Make ready 2 cups vegetable stock
  10. Make ready 4 tblsp ground pepper
  11. Get 800 g puff pastry
  12. Prepare 1 egg beaten

This Steak and Pepper Pie is perfect if you're following a calorie controlled diet and fits well with any one of the major diet plans such as Weight Watchers. Slow-cooked South African pepper steak gets wrapped in buttery, flakey puff pastry for the most amazing dinner recipe. Want to make the whole thing from scratch? Check out the recipes for homemade puff pastry in the Laminated Dough feed!

Instructions to make Pepper Steak Pie:
  1. Dust beef with season flour and fry till brown. Remove beef from pan and add onion, cook till soft.
  2. Add garlic followed by thyme, rosemary, chilli flakes and return the beef and mix well. Fry for 5 minutes. Add tomato purée and stock
  3. Add pepper stir well and simmer for an hour. After 30 minutes preheat oven to 230 degrees and roll out the pastry. Place on prepared flan pan. Add cooked beef and cover with other pastry. Brush with egg wash and bake for 30 minutes. Serve hot.

Want to make the whole thing from scratch? Check out the recipes for homemade puff pastry in the Laminated Dough feed! AN EASY TO FOLLOW RECIPE, THIS PEPPER STEAK PIE FILLING IS PERFECT FOR PIES, OR AS ANY SAVOURY FILLING AND JUST AS GOOD AS A PIZZA TOPPING. So every year, about this time, there is a frenzied hype as Muslims across the World begin their Ramadaan Preparations. Busy are many folks, as they do a proper spring clean-up at home, as well as finding time, ensuring their freezers are well stocked with.

So that is going to wrap it up for this exceptional food pepper steak pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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