Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, red pepper tuna steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Red pepper Tuna steak is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Red pepper Tuna steak is something that I’ve loved my entire life. They are fine and they look wonderful.
Free UK Delivery on Eligible Orders! Transfer steaks to tented aluminum foil to keep warm. Add a touch more oil to pan, then add soy sauce and sherry. Add garlic and most of green onion (reserving some of the tops).
To get started with this recipe, we must prepare a few ingredients. You can have red pepper tuna steak using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Red pepper Tuna steak:
- Take 220 g Red tuna
- Get 30 g Spinach
- Prepare 20 Cherry tomato
- Prepare 30 g Mango,Avokado salsa
- Take 7 g Red pepper
- Take 1/2 Caramelised lemon
Peel and chop the garlic, pick and finely chop the herb leaves and add it all to the pestle and mortar with a drizzle of oil and lemon juice, to taste. Mix together, and season with sea salt and black pepper. Lay out your tuna steaks on a tray, season both sides and rub all over with the herb mixture. Meaty, flavoursome tuna steaks are best enjoyed griddled or pan-fried.
Steps to make Red pepper Tuna steak:
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Lay out your tuna steaks on a tray, season both sides and rub all over with the herb mixture. Meaty, flavoursome tuna steaks are best enjoyed griddled or pan-fried. Choose from recipes including tangy tuna burgers, healthy seared tuna and fresh salads. Tuna steaks with stuffed red peppers and veg. Fish is a nutritious protein source that is lower in saturated fat than many other protein foods, such as red meat.
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