Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, komatsuna and king oyster mushrooms sautéed in oyster sauce and mayonnaise. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise is something that I’ve loved my entire life. They’re nice and they look wonderful.

Cut the king oyster mushrooms and komatsuna into bite-sized pieces. Add the komatsuna stems and continue to saute. Add the komatsuna greens, then saute until the vegetables are completely cooked though. Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise step by step Cut the king oyster mushrooms and komatsuna into bite-sized pieces.

To get started with this particular recipe, we must prepare a few ingredients. You can cook komatsuna and king oyster mushrooms sautéed in oyster sauce and mayonnaise using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise:

1. Prepare 2 King oyster mushrooms
2. Prepare 2 bunches Komatsuna
3. Take 2 tsp Oyster sauce
4. Get 1 tsp Mayonnaise

Add the komatsuna stems and continue to sauté. Instructions to make Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise: Cut the king oyster mushrooms and komatsuna into bite-sized pieces. Add the komatsuna stems and continue to sauté. Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise instructions.

Instructions to make Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise:

1. Cut the king oyster mushrooms and komatsuna into bite-sized pieces.
2. Put the mayonnaise in a frying pan, heat, then add the king oyster mushrooms and sauté until cooked through about 80 %. Add the komatsuna stems and continue to sauté.
3. Add the komatsuna greens, then sauté until the vegetables are completely cooked though. Remove from heat, add the oyster sauce, evenly coat the vegetables, then it's ready to serve.

Add the komatsuna stems and continue to sauté. Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise instructions. Cut the king oyster mushrooms and komatsuna into bite-sized pieces. Add the komatsuna stems and continue to sauté. Komatsuna and King Oyster Mushrooms Sautéed in Oyster Sauce and Mayonnaise Hello everybody, it's John, welcome to our recipe page.

So that is going to wrap this up with this exceptional food komatsuna and king oyster mushrooms sautéed in oyster sauce and mayonnaise recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!