Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, stew of tofu. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Packed full of veggies, including cabbage, courgettes and carrots, this healthy, one-pot, vegan tofu stew is a real winter warmer. Tofu is a soy-based food that's a great source of protein.

Stew of tofu is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Stew of tofu is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stew of tofu using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stew of tofu:

1. Take 900 ml [A]・cooking alcohol
2. Make ready 1.5 tsp ・salt
3. Get 1.5 tsp ・soy sauce
4. Take 1.5 tsp ・sweet sake
5. Get 3 tbsp ・starch powder
6. Take 6 tbsp ・water
7. Take 450 g ・chicken thigh
8. Make ready 0.5 ・carrot
9. Make ready 0.25 ・chinese cabbage
10. Make ready 3 tsp [B]・juice of ginger
11. Get ・salt and pepper a little
12. Prepare 1.5 tbsp ・starch powder
13. Get 3 blocks ・tofu
14. Prepare 3 tsp ・sesame oil

Full directions for how to make Tofu and Vegetable Stew are in the printable recipe card below. Tofu and Vegetable Stew FAQs Why use tofu to replace meat? Because of the tofu in the recipe, this stew provides plant-based protein to the body. Stew of tofu Hello everybody, it is me, Dave, welcome to my recipe page.

Instructions to make Stew of tofu:

1. Boil japanese style soup stock in a flying pan.
2. Cut into bite-size chicken thigh. After that, seasoned with [B] and put in (1).
3. Quarter slice carrot and bite-size chinese cabbage put in (1).
4. Lightly drained tofu put in (2) and break into bite-size. After that, add [A] and dissolve starch powder with water.
5. When the soup is charged with thickened and comes to a boil, add the sesame oil and mixed.

Because of the tofu in the recipe, this stew provides plant-based protein to the body. Stew of tofu Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, stew of tofu. It is one of my favorites. For mine, I am going to make it a little bit tasty.

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