Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, oven baked apples / bratapfel. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Oven Baked Apples / Bratapfel is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Oven Baked Apples / Bratapfel is something that I’ve loved my entire life. They are fine and they look wonderful.

Make Your Gift Stand Out With a Special Message. Choose From Our Huge Range of Gifts. Wash and core apples leaving the core's base to contain filling. Combine chopped pecans, brown sugar, cinnamon, and butter.

To begin with this particular recipe, we have to first prepare a few components. You can cook oven baked apples / bratapfel using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Oven Baked Apples / Bratapfel:

1. Take 5 large baking apples (e.g. boskop)
2. Prepare 36 g chopped pecans
3. Get 115 g brown sugar
4. Prepare 4 g cinnamon
5. Take 65 g plant based butter

The half baked cookies… the chocolate lava cakes with oozing centers… the stuffed and baked apples… I always find it extremely hard to resist something hot, right out of the oven. The smells are just too apparent! Bratapfel is a German treat this time of year and keeps right on through Christmas time. It pretty much means an apple stuffed.

Steps to make Oven Baked Apples / Bratapfel:

1. Oven 185℃
2. Wash and core apples leaving the core's base to contain filling
3. Combine chopped pecans, brown sugar, cinnamon, and butter
4. Create five equal roll log shapes from the butter mix
5. Place the butter rolls into the apple cavities by patting in the tops
6. Add 1/2c of water into casserole in which you will place the apples to bake
7. Apples into the oven and let bake for 45 minutes
8. Readiness depends on whether they are soft, not broken (that's too much oventime then) and sugar-butter-mix is nicely melted and a bit caramelized on top
9. Take out, let cool for 5/10min and serve
10. There will be quite a bit of liquid from the apple itself and the water you put in before baking. You can use this to pour a bit over each apple before serving. - I was wondering how it might taste in a smoothie or even in homemade ice cream.

Bratapfel is a German treat this time of year and keeps right on through Christmas time. It pretty much means an apple stuffed. Baked Apples: Delicious & Simple. (Bratapfel): This is one of my favorite cold days/holiday desserts. Theoretically, you can have this anytime during the year of course, but it's just one of those things that taste the best when the holidays are just right around the corner. You normally don't h… Oven Baked Apples / Bratapfel step by step.

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