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Recipe of Award-winning Salmon Hotpot in Chinese Herbal Soup

 ·  ☕ 3 min read  ·  ✍️ Duane Poole
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Salmon Hotpot in Chinese Herbal Soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, salmon hotpot in chinese herbal soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Salmon Hotpot in Chinese Herbal Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Salmon Hotpot in Chinese Herbal Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have salmon hotpot in chinese herbal soup using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salmon Hotpot in Chinese Herbal Soup:
  1. Prepare fish herbs base
  2. Take 2 slice angelica root
  3. Make ready 2 slice astralagus slice
  4. Prepare 10 large red dates
  5. Take 2 tbsp wolfberry
  6. Get 1 tbsp kelp powder
  7. Make ready 6 cup fish bone in large tea bag
  8. Get vegetables
  9. Prepare 2 eggs
  10. Get 2 tbsp wakame seeweed
  11. Get 1 large salmon fish head or any fish
  12. Make ready 1 cup fresh coriander and scallion
  13. Get 1 cup each of shijemi mushroom and enoki mushroom
  14. Prepare 1 packages 2 square of silky tofu and 1 carrot
  15. Take 2 cup napa cabbage
  16. Get 2 cup soy noodle or rice optional
  17. Make ready sauce
  18. Prepare 1 cup fine dice small chili pepper and light soy sauce or
  19. Make ready 3 tbsp each of lg spicy sauce (sambal) or peri peri spicy chili sauce and light soy sauce
  20. Take seasoning
  21. Take 1 dash salt and pepper

Here is how you do it. Here is how you cook it. Ingredients of Salmon Hotpot in Chinese Herbal Soup. Salmon Hotpot in Chinese Herbal Soup.

Instructions to make Salmon Hotpot in Chinese Herbal Soup:
  1. Pre boil soup base for one hour or in preasure cooker for 20 minute
  2. Season soup base
  3. Transfer all soup onto a hotpot then enjoy all vegetable and salmon and any other ingredient together

Ingredients of Salmon Hotpot in Chinese Herbal Soup. Salmon Hotpot in Chinese Herbal Soup. Salmon And Shimeji Mushroom In Milk Soup - This recipe is great for when you have no idea what to cook. Here is how you cook it. Ingredients of Salmon And Shimeji Mushroom In Milk Soup.

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