Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fruit salsa w/cinnamon sugar tortilla chips. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

To make the fruit salsa, dice the fruit into bite-sized pieces and add to a bowl. Toss with the strawberry jam and lemon juice. To make the cinnamon tortilla chips, first stir together the cinnamon and sugar. Brush the flour tortillas with butter, then dust with homemade cinnamon sugar.

Fruit Salsa w/Cinnamon Sugar Tortilla Chips is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Fruit Salsa w/Cinnamon Sugar Tortilla Chips is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have fruit salsa w/cinnamon sugar tortilla chips using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fruit Salsa w/Cinnamon Sugar Tortilla Chips:

1. Prepare The Salsa
2. Get 1 quart Strawberries
3. Take 1 fresh pineapple
4. Get 2 peaches
5. Take 2 Granny Smith Apple
6. Get 1 pints Raspberries
7. Get 1 pints Bluerries
8. Make ready 2 limes
9. Get The chips
10. Prepare 20 flour tortillas
11. Prepare 3 tbsp cinnamon
12. Prepare 1 cup sugar
13. Make ready 1 cooking spray

Transfer chips to a large bowl; sprinkle with sugar mixture and gently toss to coat. For the salsa, add diced pineapple, strawberries, mango, apples, kiwi and blueberries into a large serving bowl. Juice the lime over a small bowl. Then, add sugar and cinnamon and stir until well-combined.

Steps to make Fruit Salsa w/Cinnamon Sugar Tortilla Chips:

1. Chop all fruit, except limes, into bite size pieces and place in a large bowl.
2. Squeeze lime juice over all the diced fruit.
3. Preheat oven to 400°.
4. Combine cinnamon and sugar in a shallow dish.
5. Spray both sides of the tortilla and then dredge in cinnamon sugar mix.
6. Continue, stacking your tortillas as you go. This is the easiest way to get a lot done at once.
7. Cut tortillas into quarters and lay flat on baking sheets. Bake until golden brown and crispy, usually 6-8 minutes.
8. Serve with salsa. Adding a bowl of vanilla yogurt for additional dipping resembles sour cream!

Juice the lime over a small bowl. Then, add sugar and cinnamon and stir until well-combined. Pour lime dressing over the fruit and fold salsa to distribute evenly. Mix the fruit salsa together, then set aside. Spray the tortillas on both sides with the non-stick cooking spray, then combine the sugar and cinnamon and sprinkle on the tortillas.

So that’s going to wrap this up with this exceptional food fruit salsa w/cinnamon sugar tortilla chips recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!