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How to Prepare Speedy Sneaky Tofu Peanut Butter Pie

 ·  ☕ 3 min read  ·  ✍️ Clayton Edwards
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Sneaky Tofu Peanut Butter Pie

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sneaky tofu peanut butter pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Great recipe for Sneaky Tofu Peanut Butter Pie. This pie is so good, even people who "don't eat tofu" will like it if you don't tell them there's tofu in it! ;) The finished product has the consistency of french silk pie and the flavor of peanut butter cups.

Sneaky Tofu Peanut Butter Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Sneaky Tofu Peanut Butter Pie is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sneaky tofu peanut butter pie using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sneaky Tofu Peanut Butter Pie:
  1. Get 16 oz Soft tofu
  2. Get 1 cup Peanut butter
  3. Make ready 3/4 cup Sugar
  4. Prepare 2 tbsp Soy milk
  5. Take 2 tsp Vanilla
  6. Prepare 1 Pie crust

Peanut butter pie with tofu is a relatively healthy vegan dessert perfect for the kids (or the kids-at-heart!). The vegan baker extraordinaire behind the Veganmouse blog made this peanut butter pie and topped it with pretzels, chocolate and extra peanut butter for a rich and gooey treat, but some crushed peanuts and extra chocolate as pictures would also be lovely. Not when you've got a tofu-based peanut butter cup pie recipe! That's right, the secret to a creamy peanut butter pie without cream cheese is silken tofu.

Steps to make Sneaky Tofu Peanut Butter Pie:
  1. Mix all ingredients in the blender and pour into pie crust.
  2. Refrigerate for at least two hours.
  3. Serve cold.

Not when you've got a tofu-based peanut butter cup pie recipe! That's right, the secret to a creamy peanut butter pie without cream cheese is silken tofu. Blend this versatile ingredient into a super-smooth pie-like filling before being mixed with peanut butter and coconut milk for a delicious non-dairy pie. Our vegan peanut butter pie recipe uses Graham Crackers for a vegan pie crust before. Before you jump to Tofu Peanut Butter Pie recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy.

So that’s going to wrap this up with this special food sneaky tofu peanut butter pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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