Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, sig's zucchini curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sig's Zucchini Curry Sigrun @sigrun German, living in England. I wanted to make a okra curry but could not get the okra, I used baby courgette (zucchini) instead and adapted the recipe I had. Boil the prepared potatoes in water until just soft with the half of curry leafs, soy sauce, turmeric and half of the onions. Heat a deep pan, I use a wok heat the oil, cook the cumin and mustard seeds until they pop.

Sig's Zucchini Curry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Sig's Zucchini Curry is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have sig's zucchini curry using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Zucchini Curry:

1. Get 200 grams small waxy new potatoes. Washed, unpeeled, cubed into quarters
2. Get 10 dried curry leafs
3. Take 1/4 tsp cumin seeds
4. Get 1/4 tsp yellow mustard seeds
5. Take 1/2 tsp turmeric
6. Make ready 1 medium to large red onion, thinly sliced
7. Make ready 2 tsp light soy sauce
8. Make ready 1 green large chilli, chopped very finely
9. Get 1/4 tsp ground ginger
10. Take 3 tsp olive oil
11. Take 175 grams washed ,unpeeled baby courgette, no longer than finger size (or okra) cut into about an inch length
12. Make ready 175 ml coconut milk
13. Get 2 tsp fresh lime juice
14. Prepare 2 tbsp either toasted almonds, grated coconut or toasted nuts of choice ( optional)
15. Make ready 8 cherry tomatoes on the vine

I wanted to make a okra curry but could not get the okra, I used baby courgette (zucchini) instead and adapted the recipe I had. We hope you got insight from reading it, now let's go back to sig's zucchini curry recipe. Here is how you achieve it. Source : Boil The Prepared Potatoes In Water Until Just Soft With The Half Of Curry Leafs Soy Sauce Turmeric And Half Of The Onions Heat A Deep Pan I Use A Wo.

Steps to make Sig's Zucchini Curry:

1. Boil the prepared potatoes in water until just soft with the half of curry leafs, soy sauce, turmeric and half of the onions.
2. Heat a deep pan, I use a wok heat the oil, cook the cumin and mustard seeds until they pop.
3. When they pop add rest of leafs. Then add chilli, ginger and the rest of the onions
4. Cook until the onions turn a golden brown colour. Add the courgette (zucchini) or Okra cook until they start to soften (al dente)
5. Add the potatoes with the flavoured water they were boiled in. Add the coconut milk and the lime juice .
6. Topping with a little more water .Do not let this boil , just keep hot without it bubbling to much , a very gentle simmer will do, or the coconut milk might separate
7. Stir in your cherry tomatoes. Sprinkle with the toasted nuts if using. Serve either with some flat bread and/or rise.

Here is how you achieve it. Source : Boil The Prepared Potatoes In Water Until Just Soft With The Half Of Curry Leafs Soy Sauce Turmeric And Half Of The Onions Heat A Deep Pan I Use A Wo. Step: Boil the prepared potatoes in water until just soft with the half of curry leafs, soy sauce, turmeric. Source : Boil The Prepared Potatoes In Water Until Just Soft With The Half Of Curry Leafs, Soy Sauce, Turmeric And Half Of The Onions.heat A Deep Pan, I Use A Wo. Step: Boil the prepared potatoes in water until just soft with the half of curry leafs, soy sauce.

So that is going to wrap it up with this special food sig's zucchini curry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!