Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ambrosia salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ambrosia Salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Ambrosia Salad is something which I’ve loved my entire life.

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To get started with this particular recipe, we must first prepare a few components. You can have ambrosia salad using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Ambrosia Salad:

1. Make ready 1 bag mini marshmallows (around 16 oz)
2. Get 2 can fruit cocktail mix (large)
3. Prepare 1 bag shredded coconut (not toasted ) (around 16oz)
4. Prepare 1 packages cool whip (large)
5. Take 1 packages sour cream (small)

Research contributed by Rashanda Cobbins, Taste of Home Food Editor. The first time I had ambrosia salad as an adult, I was certain that it was a prank of some sort. It's definitely strange to call this fruit-and-whipped-cream mixture a salad, which I normally would associate with vegetables. But ambrosia salad holds a serious place in the nostalgia of America, and sometimes, it is the perfect side dish.

Instructions to make Ambrosia Salad:

1. In a large bowl add: the whole bag marshmallows, drain 1can of cocktail fruit mixand pour all the fruit, the 2nd can save the juice (so u can add later on) and add the drained fruit of rhis one too. Add 3/4 of the tub of cool whip ( you can add mkre if you like at the end). Add1/2 of the small sour cream ( you can also add more later on). And gradually add coconut 1/4 of the bag at a time. If the salad is too thick add a little bit of the fruit jyice a bit at a time. If you want it sweeter, add more coolwhip, if you wanna kill a little of the sweetness but keep it rich and creamy, more sour cream. Mix all together, refrigerate, enjoy!

It's definitely strange to call this fruit-and-whipped-cream mixture a salad, which I normally would associate with vegetables. But ambrosia salad holds a serious place in the nostalgia of America, and sometimes, it is the perfect side dish. This Ambrosia was one of the first to go at a recent salad/dessert bar I hosted. Instead I used half sour cream and half coolwhip in the dressing and chopped fresh oranges in place of fruit cocktail. As you can see I changed it quite a bit.

So that is going to wrap it up for this exceptional food ambrosia salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!