Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, appam with coconut milk. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Appam with coconut milk is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Appam with coconut milk is something that I have loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook appam with coconut milk using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Appam with coconut milk:

1. Take Appam Batter recipe:
2. Prepare 2 cups pachai arisi (raw rice)
3. Take 1 cup grated coconut
4. Prepare 3 tbsp cooked rice
5. Get to taste Salt
6. Get Coconut milk:
7. Get 1 cup coconut
8. Take as needed Water
9. Get to taste Sugar

I used one half coconut for this recipe. The strained milk is what we call as the first milk or thick milk. Coconut Milk Appam / Palappam / Vellayappam - Kerala Breakfast Thali. Pin: Simple Breakfast Thali from Kerala: When Valli announced Thali Mela.

Steps to make Appam with coconut milk:

1. First wash well and soak the pachai arisi(raw rice) for 6 hours…And grate the coconut and make it ready..
2. After 6 hours start grinding the batter in a mixer jar or grinder… I usually prefer my mixie for appam…
3. Now put the grated coconut first and grind it for 5 mts and then put a raw rice and start grinding the batter…
4. Then add the cooked rice and grind it to a very fine consistency..
5. Now add salt and grind it… Now allow the batter to ferment it for 6 to 8 hours or overnight…
6. Now the batter is ready… And u can make appam for Your breakfast…
7. Coconut milk:
8. Grind the coconut with water and filter it and add sugar to the milk….
9. Now appam with coconut milk is ready to serve…

Coconut Milk Appam / Palappam / Vellayappam - Kerala Breakfast Thali. Pin: Simple Breakfast Thali from Kerala: When Valli announced Thali Mela. I was quite excited to do that, because in our house we almost eat thali meal. Somedays it will be simple everyday. Gently remove the appam and serve it hot with some coconut milk.

So that is going to wrap this up with this exceptional food appam with coconut milk recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!