Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, paddu with red and green coconut chutney. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Paddu with red and green coconut chutney is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Paddu with red and green coconut chutney is something which I have loved my whole life. They are nice and they look wonderful.

CDs, Vinyls, Downloads & More Paddu with red and green coconut chutney Shilpi Tandon @shilpitandon India. #special #shilpitandon #cookpadindia #foodlovers #cookpad Paddu with red and green coconut chutney step by step. Add oil, mustard seeds and curry patta. Take paddu maker add mustard seeds and curry patta mixture in each section. Paddu with red and green coconut chutney is one of the most popular of recent trending meals in the world.

To begin with this particular recipe, we must prepare a few components. You can have paddu with red and green coconut chutney using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Paddu with red and green coconut chutney:

1. Make ready 2 cup Idli batter(4:1ratio of rice and urad dal)
2. Prepare 2 tsp Mustard seeds
3. Take 15-20 l Curry leaves
4. Take For coconut chuney
5. Get 1/4 cup Coconut
6. Make ready 3-4 Garlic cloves
7. Take 1-2 Green chillies
8. Get 5-6 Curry leaves
9. Prepare 2 tablespoon Chana dal
10. Prepare 1/4 cup Coriander leaves
11. Take to taste Salt
12. Take For red chutney
13. Get 3 Tomato (medium)
14. Prepare 5 Soaked red chillies
15. Prepare 1/4 cup Coconut (fresh)
16. Prepare 5-7 Garlic cloves
17. Take to taste Salt

Great recipe for Paddu with red and green coconut chutney. #special #shilpitandon #cookpadindia #foodlovers #cookpad Paddu with red and green coconut chutney. Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, paddu with red and green coconut chutney. It is one of my favorites food recipes.

Instructions to make Paddu with red and green coconut chutney:

1. Take one small tadka pan. Add oil, mustard seeds and curry patta. Fry for one minute. Keep aside
2. Take paddu maker add mustard seeds and curry patta mixture in each section.
3. Pour idli batter. Cover with lid for 4-5 minutes then turn paddu with the help of knife and again cook for 3-4 minutes. Paddu is ready.
4. For red and coconut Chutney churn all the ingredients and make tadka with the mustard seeds and curry patta.

Today, I'm gonna show you how to make a special dish, paddu with red and green coconut chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. Paddu with red and green coconut chutney is one of the most popular of current. Paddu with red and green coconut chutney.

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