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Simple Way to Prepare Quick Stuffed Tomatoes

 ·  ☕ 3 min read  ·  ✍️ Ruth Bridges
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Stuffed Tomatoes

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed tomatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Toast the bread, then remove the crusts and break it up into the food processor to make crumbs. Add the thyme, chives or parsley, oil and garlic, then pulse briefly to mix. Halve the tomatoes and put in one layer in a shallow ovenproof dish. Spread each cut side with a little mustard, then sprinkle a little of the crumb mix on the top.

Stuffed Tomatoes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Stuffed Tomatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed tomatoes using 12 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Tomatoes:
  1. Get Salad
  2. Prepare 4 large tomatoes
  3. Prepare 2 Chicken Breasts
  4. Prepare 2 Celery Stalks
  5. Make ready 2 Hard boiled eggs
  6. Take 3 tbsp Sweet Relish
  7. Take 1 Mayonaise
  8. Make ready 4 large Whole pieces of lettuce
  9. Take taste
  10. Make ready 1 dash Salt and Pepper
  11. Take 2 dash Paprika
  12. Make ready 1 tbsp Freshly squeezed lemon juice

Put a few torn basil leaves into each one. Tip: Though great on its own, this is a great base recipe for stuffed tomatoes that can be altered to your taste - try adding Parmesan or Feta cheese, chopped asparagus instead of green pepper, or a mixture of fresh herbs. Slice the tops off the tomatoes and scoop out the flesh and seeds. Mix the rice together with the garlic and spoon the mixture into the tomatoes, then drizzle.

Instructions to make Stuffed Tomatoes:
  1. Cut the top off Tomatoes
  2. Cut a little off the bottom of the tomatoes (this will allow the tomatoe to sit on a flat surface)
  3. Hollow out all of the insides of the tomatoes with a tbls
  4. Season insides of tomatoes with salt and pepper
  5. Refrigerate to chill standing upright
  6. Dice chicken in small pieces
  7. Chop boiled eggs into the chicken
  8. Add relish
  9. Dice celeryand add to chicken mixture
  10. Add mayonaise to desired consistency
  11. Add lemon juice
  12. Add salt and pepper to taste
  13. Stir chicken mixture well
  14. Ready to stuff tomatoes
  15. Take two pieces of lettuce and carefully stuff inside the tomatoes leaving some lettuce hanging outside / around tomatoes
  16. Sfuff chicken mixture inside th lettuce filling to the top
  17. Sprinkle lightly with paprika
  18. Ready to serve if stuffed fomatoes are not going to be served at that time cover with clear plastic and keep refdigerated.

Slice the tops off the tomatoes and scoop out the flesh and seeds. Mix the rice together with the garlic and spoon the mixture into the tomatoes, then drizzle. Rub the tomato halves with one tablespoon of the oil and season well with salt and freshly ground black pepper. Heat a BBQ until hot and the coals are white. In a frying pan fry the onion, garlic, mince, courgettes and aubergines.

So that’s going to wrap it up for this special food stuffed tomatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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